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By (user no longer on site)
over a year ago
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"Yay or nay?
I love them, but come across many adults who have never even tried them! 
Pickled egg in a bag of cheese n onion crips, yum  "
Any crisps will |
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By (user no longer on site) OP
over a year ago
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"Literally had two with my lunch because I'm a weirdo 
Two? That’s hardcore gal  "
This post was inspired by the last 2 in the jar I have that I just ate lol |
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I remember well the day when I tried my first ever pickled egg.
Indeed, it was even more memorable than my first Werther’s Original which my kindly faced grandfather gave to me as is apparently a contractual obligation according to the adverts..... |
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
This post was inspired by the last 2 in the jar I have that I just ate lol"
You ate two to?  I really need to up my game, I’ve only ever had them in singles  |
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By (user no longer on site) OP
over a year ago
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
I love pickled food!"
Me too, beetroot, onions and gherkins are up there but eggs tops them |
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
I love pickled food!"
Pickled onions.....I always make a bee line for those buggers whenever they’re on offer. Pickled garlic is lovely to - but by gum, don’t kiss anyone immediately afterwards.... |
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
I love pickled food!
Me too, beetroot, onions and gherkins are up there but eggs tops them"
Pickled Gherkins! Ohhhh yesssss! They are as addictive as hell! |
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By (user no longer on site) OP
over a year ago
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
I love pickled food!
Me too, beetroot, onions and gherkins are up there but eggs tops them
Pickled Gherkins! Ohhhh yesssss! They are as addictive as hell! "
They seem to get smaller though, the old chip shop ones were huge and juicy |
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By (user no longer on site)
over a year ago
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They are the work of Beelzebub & his evil minions & should be rounded up & cast into the bottomless pit of endless doom at the first available opportunity. |
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
I love pickled food!
Me too, beetroot, onions and gherkins are up there but eggs tops them"
Yesss. I even like sauerkraut. Possibly my Dutch blood. |
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"Literally had two with my lunch because I'm a weirdo
Two? That’s hardcore gal
I love pickled food!
Pickled onions.....I always make a bee line for those buggers whenever they’re on offer. Pickled garlic is lovely to - but by gum, don’t kiss anyone immediately afterwards.... "
If you both eat it it's all good |
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Love them, especially in a packet of ready salted crisps. Used to sell them in my old local - I dread to think how long they were there for though
Love most things pickled: beetroot, onions, gerkins, chillies. Waitrose do a jar of onions mixed with chopped chillies - yum! |
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By (user no longer on site)
over a year ago
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"Yay or nay?
I love them, but come across many adults who have never even tried them!
Pickled egg in a bag of cheese n onion crips, yum "
You bloody weirdo |
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By (user no longer on site) OP
over a year ago
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"A friend of mine used to give me jars of pickled chillies. when I had eaten them I used the jar of left over vinegar to pickle my eggs and the result was a pickled egg with bite. Delicious "
What a good idea! |
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"Yay or nay?
I love them, but come across many adults who have never even tried them!
Pickled egg in a bag of cheese n onion crips, yum "
Pickled eggs are the bees..... I prefer to make my own though because they do them in white vinegar in the shops and I like malt and seeing the outside go brown.......
Weaklings modern eaters..... weaklings ! |
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"Pickled walnuts mmmm
Cheese sandwich with sliced pickled walnuts
"
Yesssssssssssss........ never pickled my own though .... but do know that they have to be pickled when they are green and without a hard shell yet..
I think I will buy some for the hell of it. |
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By (user no longer on site)
over a year ago
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I wasn't convinced until I tried pickled Quail eggs, they're a lot smaller & I was shocked that I enjoyed them but I love anything pickled.
I know someone who makes pickled chicken, raw chicken fermented in vinegar for about a week. |
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By (user no longer on site) OP
over a year ago
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"This thread prompted me to make some more curried pickled eggs. It's been a few months.
My house stinks at present! But in a good way.
;-)"
Haha enjoy |
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"This thread prompted me to make some more curried pickled eggs. It's been a few months.
My house stinks at present! But in a good way.
;-)
Haha enjoy
"
I keep shaking the jar and looking. They don't seem ready yet!
#impatientnow |
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"This thread prompted me to make some more curried pickled eggs. It's been a few months.
My house stinks at present! But in a good way.
;-)
Haha enjoy
I keep shaking the jar and looking. They don't seem ready yet!
#impatientnow
"
Started eating them at the weekend. Lived up to expectations. Lovely with a bit of my homemade sourdough bread. |
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They seem to be a thing of the past here! I remember when a lot of Pubs always had a massive jar of them. My Granny always kept some but think it was more for my Granda’s benefit when he came home from the pub |
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