![](https://fabs-as.fabswingers.com/images/default.jpg) |
By *ittleAcorn OP Man
over a year ago
visiting the beach |
I've just made Stilton on toast, with some very old cheese.
The smell is very reminiscent of the post title. Though the taste was gorgeous.
Anything you like the taste of but struggle with the smell?
10 Forum Points for the best/most interesting answer. |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By (user no longer on site)
over a year ago
|
"I've just made Stilton on toast, with some very old cheese.
The smell is very reminiscent of the post title. Though the taste was gorgeous.
Anything you like the taste of but struggle with the smell?
10 Forum Points for the best/most interesting answer. "
Funny you should say that I was eyeing up the remnants if the xmas stilton, that is currently stinking up the fridge, with suspiciom |
Reply privately, Reply in forum +quote
or View forums list | |
"I've just made Stilton on toast, with some very old cheese.
The smell is very reminiscent of the post title. Though the taste was gorgeous.
Anything you like the taste of but struggle with the smell?
10 Forum Points for the best/most interesting answer.
Funny you should say that I was eyeing up the remnants if the xmas stilton, that is currently stinking up the fridge, with suspiciom"
It's when it makes a conscious move towards you menacingly that you need to worry |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By *stellaWoman
over a year ago
London |
"I've just made Stilton on toast, with some very old cheese.
The smell is very reminiscent of the post title. Though the taste was gorgeous.
Anything you like the taste of but struggle with the smell?
10 Forum Points for the best/most interesting answer.
Funny you should say that I was eyeing up the remnants if the xmas stilton, that is currently stinking up the fridge, with suspiciom"
Make a Stilton based soup as a brilliant way to use up on the turn leftover Stilton. |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By *ocusMan
over a year ago
Cambridge |
I braised venison in blueberries once. The smell of the venison went it first went in the pan to brown turned my stomach and I was convinced I wouldn’t be able to eat it.
By the time it was done it smelled and tasted heavenly, |
Reply privately, Reply in forum +quote
or View forums list | |
An off or corked bottle of wine will often have the aroma of wet dog about it.
On the other hand, 'cat's pee on a gooseberry bush' is an accurate description of how many Sauvignon Blanc wines smell. The wine contains the same fragrance chemicals as the plant or the cat's pee, hence the similarity. |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By *ittleAcorn OP Man
over a year ago
visiting the beach |
"Kidneys cooking invariably reek like a male urinal.
Heinz made a kidney soup in the 50s or 60s. Didn’t take off as it just smelled like a tin of piss when opened,
"
Interesting fact. Got to be in contention for the Forum Points. |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By (user no longer on site)
over a year ago
|
"I've just made Stilton on toast, with some very old cheese.
The smell is very reminiscent of the post title. Though the taste was gorgeous.
Anything you like the taste of but struggle with the smell?
10 Forum Points for the best/most interesting answer.
Funny you should say that I was eyeing up the remnants if the xmas stilton, that is currently stinking up the fridge, with suspiciom
Make a Stilton based soup as a brilliant way to use up on the turn leftover Stilton."
Great plan. |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By *ittleAcorn OP Man
over a year ago
visiting the beach |
"When did forum points start?
What can they be redeemed against?
Asking for a friend
"
Looking at when I started this thread, 49 minutes ago.
They are both monthly and yearly schemes, with the person amassing the most in each period being awarded an amazing prize.
At the year mark, there will also be 2nd and 3rd prizes. |
Reply privately, Reply in forum +quote
or View forums list | |
![](https://fabs-as.fabswingers.com/images/default.jpg) |
By (user no longer on site)
over a year ago
|
Has anyone ever eaten Durian fruit? I don't think I'm brave enough. Apparently it's delicious, but smells like rotting flesh.
I have eaten stinking bishop that's up there for vile smells. |
Reply privately, Reply in forum +quote
or View forums list | |
"I've just made Stilton on toast, with some very old cheese.
The smell is very reminiscent of the post title. Though the taste was gorgeous.
Anything you like the taste of but struggle with the smell?
10 Forum Points for the best/most interesting answer.
Funny you should say that I was eyeing up the remnants if the xmas stilton, that is currently stinking up the fridge, with suspiciom
Make a Stilton based soup as a brilliant way to use up on the turn leftover Stilton."
mmm yes, leek and stilton soup is yummy! |
Reply privately, Reply in forum +quote
or View forums list | |
"Has anyone ever eaten Durian fruit? I don't think I'm brave enough. Apparently it's delicious, but smells like rotting flesh. "
Durians are heavenly, it's a heady and rich mix of sweet and cheesy flavours. Definitely not like rotting flesh.
The fruit does not have a long shelf life and the ones you can buy here are nothing compared to the fresh stuff in Asia. |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic