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The Perfect Steak
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By (user no longer on site) OP
over a year ago
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Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.
If I need comfort food, then I would add a creamy blue cheese sauce to it.
To be washed down with plenty of full bodied red wine!
What's yours? |
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"Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.
If I need comfort food, then I would add a creamy blue cheese sauce to it.
To be washed down with plenty of full bodied red wine!
What's yours? "
one that you've cooked, when's it gonna be ready??? |
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By (user no longer on site)
over a year ago
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"Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.
If I need comfort food, then I would add a creamy blue cheese sauce to it.
To be washed down with plenty of full bodied red wine!
What's yours? "
Mmmmmmmmmmmmmmmmmmm yours sounds perfect to me Pearl . . . . . . .share ? lol |
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By (user no longer on site) OP
over a year ago
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Other side dishes to go with my steak, depending on my mood are: onion rings with mayo, creamed spinach, pan-fried big field mushroom with melted blue cheese on top.
Yum! |
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By (user no longer on site)
over a year ago
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"View asks for his to be medium well, so there!
Shouldn't be allowed.
oi..... I can if I want..
am gonna flounce if I can't "
Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum! |
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By (user no longer on site) OP
over a year ago
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"...while i eat same as you Pearl but rare please and with home cooked onion rings, yum!"
.
I used to have rib eye rare, until I discover medium rare would make the "eye" tastier.
My next favourite cut is rump, with the fat on, fried to a crisp by turning it on its side first. |
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By (user no longer on site) OP
over a year ago
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"only thing you need is colmans mustard ......... love that xx"
.
Oh yes, mustard, how the hell did I manage to forget the mustard?
Either Dijon or English for me. |
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By *iewMan
over a year ago
Forum Mod Angus & Findhorn |
"View asks for his to be medium well, so there!
Shouldn't be allowed.
oi..... I can if I want..
am gonna flounce if I can't
Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!"
it is a site to behold |
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By (user no longer on site)
over a year ago
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I'm with the fillet rare/medium rare crew - once I've cooked the steak and let it relax, I like to add any juices that have released from it into a nice, creamy mushroom sauce that I make to drizzle over the top Num num |
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By (user no longer on site)
over a year ago
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"View asks for his to be medium well, so there!
Shouldn't be allowed.
oi..... I can if I want..
am gonna flounce if I can't
Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!
it is a site to behold "
Pop it on U tube for me, and I will look. Promise not to tell Anyone else its on there |
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By *iewMan
over a year ago
Forum Mod Angus & Findhorn |
"View asks for his to be medium well, so there!
Shouldn't be allowed.
oi..... I can if I want..
am gonna flounce if I can't
Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!
it is a site to behold
Pop it on U tube for me, and I will look. Promise not to tell Anyone else its on there"
deal xx |
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By (user no longer on site)
over a year ago
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"Sod it, I'm going for a kebab!"
Sounds just like that thing about infidelity when people say why go out for a burger (kebab), when you can have steak at home! |
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By (user no longer on site)
over a year ago
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"There is no food in the house.
I had the last apple and the last of the cereal for lunch."
Bet you would really have enjoyed something from a nice authentic creperie for lunch! Then you could have had your apple and cereal for dinner, simples! |
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By (user no longer on site)
over a year ago
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i just had the most moist piece of sirloin I've ever met. Acti-fry maris piper chips, flat mushroom, grilled tomato and peas with a mild creamy peppercorn sauce.
Mmmm mmmmmm mmmmmmmmmmm. |
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By (user no longer on site)
over a year ago
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"i just had the most moist piece of sirloin I've ever met. Acti-fry maris piper chips, flat mushroom, grilled tomato and peas with a mild creamy peppercorn sauce.
Mmmm mmmmmm mmmmmmmmmmm."
Love the plug for "Acti-Fry" |
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By (user no longer on site)
over a year ago
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"i just had the most moist piece of sirloin I've ever met. Acti-fry maris piper chips, flat mushroom, grilled tomato and peas with a mild creamy peppercorn sauce.
Mmmm mmmmmm mmmmmmmmmmm.
Love the plug for "Acti-Fry" "
haha my mother had one last week just so she could make me some chips this weekend so all i've been hearing about is 'acti-fry chips' |
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By *adchickCouple
over a year ago
Cyprus |
"I enjoy any cut as long as it's blue I just ask the waiter to "go out and slap the cows arse and serve it up" "
I'm with the Nigella train of thought.
If a good vet could put it right..... it's perfectly cooked! |
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By (user no longer on site) OP
over a year ago
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"Sod it, I'm going for a kebab!
Sounds just like that thing about infidelity when people say why go out for a burger (kebab), when you can have steak at home!"
.
My homemade burgers are works of art - just ask my dog and anyone else who has had them! |
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By (user no longer on site) OP
over a year ago
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"rare and bloody on the plate.
and a small piece for my cat."
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My cat and dog get theirs as raw steak, and I always get a bigger piece so that all of us can have some. |
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By (user no longer on site)
over a year ago
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"rare and bloody on the plate.
and a small piece for my cat.
.
My cat and dog get theirs as raw steak, and I always get a bigger piece so that all of us can have some. "
hey i have to do the same.
also when i get beef mince i have to put some raw on my cats plate.
he always knows when its a meat night.the kitchen is his! |
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By (user no longer on site)
over a year ago
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"we had last night thick fillet blue, well not even blue just warm with parsley butter and bread, a good steak doesnt need anything else "
like a good filleting do you? |
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By (user no longer on site) OP
over a year ago
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"hey i have to do the same.
also when i get beef mince i have to put some raw on my cats plate.
he always knows when its a meat night.the kitchen is his! "
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My pets love raw mince beef too, and they always get some whenever I make mince beef dishes. |
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By (user no longer on site) OP
over a year ago
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"2" Fiorentina...
Black on the outside... Mooing in the middle..."
.
Need someone to share it with you? Please?
I was in a restaurant in Florence that is famed for their steaks, and an American couple insisted for theirs to be well done!
Should see the faces on the waiters and cooks! What a waste of a good steak! |
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By (user no longer on site)
over a year ago
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"Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.
If I need comfort food, then I would add a creamy blue cheese sauce to it.
To be washed down with plenty of full bodied red wine!
What's yours? "
mmmm love ribeye with lots of pepper some mashed spuds and green beans, accompanied by some home made bread. |
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