I very rarely buy chocolate just to keep in the house.... but my friends are very well trained to buy the correct choccie (should they feel like buying me some). I love those Lindt Lindor round balls (red wrappers)and they are by far best eaten soft.... just melting in the mouth.... ooowwwww now I'm wondering if there are any left over from Crimbo. |
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By *emmefataleWoman
over a year ago
dirtybigbadsgirlville |
"I must be married to only woman in UK who does't eat chocolate! It doesn't go to waste though, coz I luv it  especially Galaxy "
galaxy is one of the best....much prefer dark 85%+ cocoa tho myself....and HARD!!! |
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"I must be married to only woman in UK who does't eat chocolate! It doesn't go to waste though, coz I luv it especially Galaxy "
I rarely eat chocolate, have to be in a real sweet tooth mood (which isnt often) otherwise it makes me feel sick. I swear to god i have never understood the nations craving and obsession with it lol |
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By (user no longer on site)
over a year ago
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Thought swearing wasn't allowed on here !!!!
Hard chocolate for goodness sake !!!
And I'm sure someone mentioned Dairy Milk but I can't bring myself to look back and check !!!
Room temperature Galaxy in all its guises and I'm in heaven........... xxx  xxx |
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By (user no longer on site)
over a year ago
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I don't eat a lot of chocolate.
Recently, I brought all the milk chocolate given to me as pressies into work so that my staff could enjoy them.
Still have some dark and white chocolate bars about though.  |
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By (user no longer on site)
over a year ago
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"Hard and dark for me please! "
.
My previous post relates to bars only.
For handmade chocolates, like truffles etc. that contain a high cream content, I prefer those at room temperature! |
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By (user no longer on site)
over a year ago
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"Room temperature, can't stand it when it comes out of the fridge!
Someone recently bought me some chilli chocolate........ omg!!"
I don't like chocolate but i would be willing to lick it off you  |
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