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A Chocolate Themed Question….
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Gotta be a lick, a suck, then bite the life out of that thing, chew, chew, swallow.
Then that "hawk, no tuah" to bring that thick choccy-gob mix back up, a satisfying roll on the tongue to extract the last bits of flavour, a final swallow, and then find someone to snog.
Job done Sensual  . |
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By (user no longer on site) 28 weeks ago
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The first bite of a Marathon bar (Snickers to those born after 1990) is bliss, and may take a while before I take a second bite 
However, a Cadbury's Wholenut milk chocolate bar is devoured instantly and is heavenly 
Now as far as Hershey's Kisses go, you may as well flush them straight down the loo as they taste like puke  |
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I make a generous pile of unwrapped galaxy bars on an easy-to-clean floor surface, then get a hot guy to strip naked and roll around on them until his body heat melts the chocolatey amazingness, then I lick and suck it off him.
This happens most Thursdays. |
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By (user no longer on site) 28 weeks ago
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"I make a generous pile of unwrapped galaxy bars on an easy-to-clean floor surface, then get a hot guy to strip naked and roll around on them until his body heat melts the chocolatey amazingness, then I lick and suck it off him.
This happens most Thursdays. "
And on Friday you return the favour, but the hot guy pours a chocolate Fondue over you  |
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"I make a generous pile of unwrapped galaxy bars on an easy-to-clean floor surface, then get a hot guy to strip naked and roll around on them until his body heat melts the chocolatey amazingness, then I lick and suck it off him.
This happens most Thursdays.
And on Friday you return the favour, but the hot guy pours a chocolate Fondue over you "
Eeeewww no!  |
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By (user no longer on site) 28 weeks ago
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"I melt it slowly inside my hot cunt and offer it to others who then snowball it back into my mouth.
The only way I eat chocolate.
But only on Saturday, right? Saturday is cunt day."
Yes, Saturdays only. At exactly 3 o’clock. Not a second late. |
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"Gotta be a lick, a suck, then bite the life out of that thing, chew, chew, swallow.
Then that "hawk, no tuah" to bring that thick choccy-gob mix back up, a satisfying roll on the tongue to extract the last bits of flavour, a final swallow, and then find someone to snog.
Job done Sensual ."
 |
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Great responses my fine peeps
The reason I asked this question is that I recently started sucking (chocolate I mean - Oo er!).
It is rather nice although not as instantly gratifying I find, as gobbling it down like an ogre.
In Freudian terms this gormandising would surely be indicative of satiating my Id…
Ahhhh….bugger it - I’m returning to glorious greed!  |
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By (user no longer on site) 28 weeks ago
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Bit of column A, bit of column B. If it’s solid then I like to give it a good suck (oooh-er) but if it’s got a filling then I’ll generally chew. The exception being maltesers which I cannot chew because the texture gives me gammy teeth. They have to be sucked (two at a time I might add) until they dissolve. |
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Sometimes, I like to open my bumpussy, sit on a mountain of chocolate, and let my bum-teeth feverishly gnash their way through.
Always whilst Hot Chocolate's "You Sexy Thing" is playing, of course. |
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"Sometimes, I like to open my bumpussy, sit on a mountain of chocolate, and let my bum-teeth feverishly gnash their way through.
Always whilst Hot Chocolate's "You Sexy Thing" is playing, of course."
Anus Dentata; I have heard quietly whispered legends of this majestic phenomenon |
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"Sometimes, I like to open my bumpussy, sit on a mountain of chocolate, and let my bum-teeth feverishly gnash their way through.
Always whilst Hot Chocolate's "You Sexy Thing" is playing, of course.
Anus Dentata; I have heard quietly whispered legends of this majestic phenomenon "
Why oh why am I so utterly unsurprised at your knowledge here? |
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"Good folks: Do you chew it down in a manner not entirely unlike like a ravenous beast or else suck it sensuously and savour that velvety melting goodness?
"
If it's Galaxy, then I sensuously savour the velvety melting goodness.
If it's Cadbury's then I drink a whole glass and a half of milk.
If it's the cheap, unbranded choccy bar from the local German supermarket, then I put the pennies which I've saved into a pot. I've almost saved enough for a free Freddo. |
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It depends on my mood, sometimes just allowing a Galaxy or Cadbury Dairy Milk to slowly melt chunk by chunk. Or crunching through a Yorkie bar if I need a quick chocolate fix. I also miss Caramac since they discontinued it, (still got a secret stash though  ) |
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"It depends on my mood, sometimes just allowing a Galaxy or Cadbury Dairy Milk to slowly melt chunk by chunk. Or crunching through a Yorkie bar if I need a quick chocolate fix. I also miss Caramac since they discontinued it, (still got a secret stash though )"
Caramac isn't chocolate... Strange but true, and i also miss it. |
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Firstly, it needs to be frozen, then chomp the F out of it, exception to that is cream egg, freezing sends the cream bit a bit funny, so fridge only for the cream egg, exception to the chomping are malteasers, still frozen but suck until they dissolve. |
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