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Ready, steady, ...
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Ok, you have a fiver to make a meal for 4. Starter, main and desert. You can use basic bits from the cupboard too.
Mine would be
S: cheesey potato skins and salad leaves
M:chilli and rice
D:Cimammon pankcakes with crushed walnuts and honey. |
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"S: chicken liver pâte and toast
M: egg fried rice, stir fried seasonal vegetables
D: seasonal fresh fruit with Greek yogurt and honey or grated chocolate"
That does sound rather nice. Can I still keep the pancakes from mine though and just add the fruit and greek yogurt from yours to it too ? With all the honey and walnuts too will be the star dish of the day  |
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"S: chicken liver pâte and toast
M: egg fried rice, stir fried seasonal vegetables
D: seasonal fresh fruit with Greek yogurt and honey or grated chocolate
That does sound rather nice. Can I still keep the pancakes from mine though and just add the fruit and greek yogurt from yours to it too ? With all the honey and walnuts too will be the star dish of the day "
If we're using flour, honey, walnuts and eggs from the store cupboard we might scrape in under a fiver. |
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By *elloWoman
over a year ago
alpha centauri |
"Ok, you have a fiver to make a meal for 4. Starter, main and desert. You can use basic bits from the cupboard too.
"
S - Bread sticks and glass of Beer.
M - Pot Noodle.
D - tin of mandarins with evaporated milk.
All that's in my cupboard normally so I'll serve that and pocket the fiver , kerching  |
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By (user no longer on site)
over a year ago
|
"Ok, you have a fiver to make a meal for 4. Starter, main and desert. You can use basic bits from the cupboard too.
S - Bread sticks and glass of Beer.
M - Pot Noodle.
D - tin of mandarins with evaporated milk.
All that's in my cupboard normally so I'll serve that and pocket the fiver , kerching "
What flavour pot noodle?
|
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By *elloWoman
over a year ago
alpha centauri |
"Ok, you have a fiver to make a meal for 4. Starter, main and desert. You can use basic bits from the cupboard too.
S - Bread sticks and glass of Beer.
M - Pot Noodle.
D - tin of mandarins with evaporated milk.
All that's in my cupboard normally so I'll serve that and pocket the fiver , kerching
What flavour pot noodle?
"
Chicken , it's the only one I like |
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By (user no longer on site)
over a year ago
|
"Soup of the day.. Bread rolls home made
Chicken gougere. Home made
Home made bread pudding wity luxury vanilla custard home made "
As have all those ingredients.. £5 tip cheers |
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"Heinz tomato soup
Beans on Toast
Packet of Jaffa cakes.
Keep ya fancy stuff.
Keep it real, keep it simple. "
Beans on very thick, white toast spread generously with Lurpak is the food of the very gods! I can't be doing with tomato soup though  |
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By (user no longer on site)
over a year ago
|
"Heinz tomato soup
Beans on Toast
Packet of Jaffa cakes.
Keep ya fancy stuff.
Keep it real, keep it simple.
Beans on very thick, white toast spread generously with Lurpak is the food of the very gods! I can't be doing with tomato soup though "
I’ve only got a fiver though. So the Lurpak will definitely have to go. That’s a bit rich for my budget  |
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"Heinz tomato soup
Beans on Toast
Packet of Jaffa cakes.
Keep ya fancy stuff.
Keep it real, keep it simple.
Beans on very thick, white toast spread generously with Lurpak is the food of the very gods! I can't be doing with tomato soup though
I’ve only got a fiver though. So the Lurpak will definitely have to go. That’s a bit rich for my budget "
We can get round that by taking out of my fridge |
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By (user no longer on site)
over a year ago
|
"Heinz tomato soup
Beans on Toast
Packet of Jaffa cakes.
Keep ya fancy stuff.
Keep it real, keep it simple.
Beans on very thick, white toast spread generously with Lurpak is the food of the very gods! I can't be doing with tomato soup though
I’ve only got a fiver though. So the Lurpak will definitely have to go. That’s a bit rich for my budget
We can get round that by taking out of my fridge "
You legend! |
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I did once feed 5,000 people with five loaves of bread and two fish though.
That was pretty awesome 
