Yes indeed, now’s your chance good folks 
I’ve asked similarly themed questions previously on here and have been mightily impressed with many of your skills.
This one is a little different however….
What do you do?: The person above you will list a meal/dish (it could be either savoury or else sweet).
You must say if you can confidently prepare said dish without the aid of a recipe book (or at least a close approximation of said dish)
Next, list a dish of your own for the person below you.
Simple 
You may answer multiple times of course (to show off your skills)
I’ll start proceedings with a nice simple one: Beans on toast.
Off you go my fine folks and may the most boastful cook win! |
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"I can make chicken and rice to the point where it’s just a level above choking it down. Key is half the cellar each of salt and pepper "
Poach the chicken breasts - it makes them much easier to eat, they don’t dry out as much and no extra fat |
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By *929Man
over a year ago
bedlington |
"I can make chicken and rice to the point where it’s just a level above choking it down. Key is half the cellar each of salt and pepper
Poach the chicken breasts - it makes them much easier to eat, they don’t dry out as much and no extra fat "
I’ll give it a try always open to new ways to cook chicken, thank you |
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you know......
Person below: Cow Au Vin
next level!!