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By *uperS77 OP Man
over a year ago
Gloucester |
I have been pondering whilst making my tea
1) does anyone pre heat the oven?
2) does everyone cook on 180 regardless?
And a bonus question
3) does anyone leave microwaved food to stand for a minute before serving?
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By *lynJMan
over a year ago
Morden |
1) sometimes, depends on what I am cooking and/or warming up.
2) no. Some things need high heat - Yorkshire pudding for example.
3) sometimes. Occasionally I can't wait to get stuck in to the food. |
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"I have been pondering whilst making my tea
1) does anyone pre heat the oven?
2) does everyone cook on 180 regardless?
And a bonus question
3) does anyone leave microwaved food to stand for a minute before serving?
"
I save time by standing for a minute whilst the food is cooking, I also standing in the hallway between the kitchen and lounge so I can piercing in several places without moving too far.
Cal |
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By (user no longer on site)
over a year ago
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"I have been pondering whilst making my tea
1) does anyone pre heat the oven?
2) does everyone cook on 180 regardless?
And a bonus question
3) does anyone leave microwaved food to stand for a minute before serving?
"
1) yes
2) yes
3) sometimes |
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"Everything goes in at 180 if you die , you die "
I certainly would die as my oven is marked in Fahrenheit.
However, on the rare occasion when I use it I always preheat it and I've written the Centigrade equivalents in indelible marker on the inside of the oven door. It doesn't get used enough to worry about getting obliterated (or enough to remember the conversions).
Generally anything needing heat gets done in the microwave oven or the toaster. Absolutely loathe frying things.
PM me if any of you think we might be compatible! |
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"I have been pondering whilst making my tea
1) does anyone pre heat the oven?
2) does everyone cook on 180 regardless?
And a bonus question
3) does anyone leave microwaved food to stand for a minute before serving?
"
1) No
2) We cook with gas, so fuck knows
3) Nope |
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By (user no longer on site)
over a year ago
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"I have been pondering whilst making my tea
1) does anyone pre heat the oven?
2) does everyone cook on 180 regardless?
And a bonus question
3) does anyone leave microwaved food to stand for a minute before serving?
"
That's 3 questions |
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