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Milk chocolate, white chocolate or dark chocolate?
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By (user no longer on site) OP
over a year ago
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I'm talking about confectionery, you filthy lot!
Milk, white or dark chocolate. Which is best and why? Do fillings (nuts, raisins, caramel, etc.) add to or detract from the experience? |
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I used to be a big fan of white chocolate, but also partial to milk …….
… however, whilst any kind of chocolate isn’t really very good for you health wise, a few years ago I was advised if I was going to eat chocolate, to minimise it, but that dark chocolate was a better option … I wasn’t really a dark chocolate fan. However on the odd occasion I do east chocolate now I eat dark, and actually prefer it now to the others … I love dark toblerone as my fave … but aloo the dark orange and almond from Aldi.
R xx |
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Milk chocolate with stuff in it. Fruit and nut is good, but had some recently with bits of daim in it which was lovely.
Chocolate on its own is unappealing to me. It needs something in it to make it moreish |
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"I'm talking about confectionery, you filthy lot!
Milk, white or dark chocolate. Which is best and why? Do fillings (nuts, raisins, caramel, etc.) add to or detract from the experience?"
White "chocolate" ain't chocolate though... |
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