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By (user no longer on site)
over a year ago
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"Is it I am always the one to find a piece of gristle or bone in my meat or fish?...makes me gag & spoils the meal..
Maybe I should turn vegetarian?.."
Yeah do that  |
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By (user no longer on site)
over a year ago
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I always tend to eat only a few bits of meat and leave the rest. If I come across a tough or veiny piece it spoils my whole meal and I can't eat anymore so only eating a few pieces means I can enjoy the rest of the meal.
I rarely eat chicken at restaurants either, I don't trust that they've cooked it enough! |
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"Is it I am always the one to find a piece of gristle or bone in my meat or fish?...makes me gag & spoils the meal..
Maybe I should turn vegetarian?.."
I am exactly the same I can’t eat ham anymore due to all the white bits I tend to eat pulled pork and chicken as it’s pure meat .I’ve lost count of the amount of food I’ve wasted due to a little bit of gristle or chewy bit. |
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