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By (user no longer on site) OP
over a year ago
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How do you prep your potatoes before you bake them?
Do you prick them? Or just shove ‘em in the oven?
Disclaimer- At this age of my fab membership on the forum, I will obviously judge you on your answers. This may or may not cause a block or give me reasons to turn me off from you. 
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By (user no longer on site)
over a year ago
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Stab it with a fork until my glasses are covered in potato juice, massage tenderly with olive oil, and sprinkle with salt before cooking low and slow. Smooth in the inside, crunchy on the outside. |
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By (user no longer on site)
over a year ago
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I give them a little poke, rub salt into their wounds, then wrap in foil before popping them in the oven. Depending on the potatoes, may rub a little oil on them also. |
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By (user no longer on site)
over a year ago
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So are you all microwaving them first and then finishing them off in the oven?
If just in the oven how long do they take to cook through?
In answer to the OP I prick the potato skin first.
Her x |
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By (user no longer on site) OP
over a year ago
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" I wash them, prick them, rub them gently in oil and salt and herbs, and put them in the oven"
For a moment, I forgot you were talking about potatoes. |
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