 |
By (user no longer on site) OP
over a year ago
|
"What are you cooking?
I made eggs on toast for my breakfast, that's about it so far."
Stuffed peppers, spicy carrot and parsnip soup, chicken chow mein.
So far. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"What are you cooking?
I made eggs on toast for my breakfast, that's about it so far.
Stuffed peppers, spicy carrot and parsnip soup, chicken chow mein.
So far."
Are you feeding an army? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *uietbloke67Man
over a year ago
outside your bedroom window ;-) |
"What are you cooking?
I made eggs on toast for my breakfast, that's about it so far.
Stuffed peppers, spicy carrot and parsnip soup, chicken chow mein.
So far.
Are you feeding an army?"
Wish she was feeding me....that sounds delish.
Thay say the way to a mans heart is through his belly....trust me my heart is in my belly  |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Gammon joint here caked in honey "
I like it in the slow cooker covered in tinned fruit and make a sauce from the fruit..even add honey.
Mixed pakora..Chicken tikka with korma sauce...rice and peshwari nan ..Bombay Cottage
  |
Reply privately, Reply in forum +quote
or View forums list | |
"Just received a message from someone asking what I'm cooking today!
Yeah, ok, I'm cooking as ever. With the Sochi GP on in the background.
You?"
Bit of a strange one that gp,but still only the silver arrows to win it ,felt sorry for leclerc again I think he been shafted twice in 2 races for following team play |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"What are you cooking?
I made eggs on toast for my breakfast, that's about it so far.
Stuffed peppers, spicy carrot and parsnip soup, chicken chow mein.
So far."
Still waiting for an invite to the taste testing night  |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"What are you cooking?
I made eggs on toast for my breakfast, that's about it so far.
Stuffed peppers, spicy carrot and parsnip soup, chicken chow mein.
So far."
Sounds lovely apart from the peppers. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"Just received a message from someone asking what I'm cooking today!
Yeah, ok, I'm cooking as ever. With the Sochi GP on in the background.
You?
Bit of a strange one that gp,but still only the silver arrows to win it ,felt sorry for leclerc again I think he been shafted twice in 2 races for following team play"
Not really surprised tbh. Ferrari are a strange bunch. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"Everyone elses food sound so much nicer than mine! Same in a restaurant, I often get food envy "
I always eat from my companions plate. It's not a popular move |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Soups in the freezer, chow mein is half eaten, peppers for lunch next week.
I cook for me, no tasters necessary!"
God loves a trier though and am very trying |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic
