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Burns night

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By *onkeymagic50 OP   Man  over a year ago

Near the harbour

So I'm a Yorkshire man .but living in Scotland who born on burns night thankyou Mr burns for making my birthday epic

But it is haggis suede and potatoes ....and haggis is no nice

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By (user no longer on site)  over a year ago


"So I'm a Yorkshire man .but living in Scotland who born on burns night thankyou Mr burns for making my birthday epic

But it is haggis suede and potatoes ....and haggis is no nice "

haggis is amazing

is making stuffed peppers with haggis and some with bacon with cheese n spring onions, ouff pure class

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By (user no longer on site)  over a year ago

Haggis, neeps and tatties. Try the veggie haggis if you don't like the meaty one?

Or a haggis supper. Mmmmm

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By *earded blossomCouple  over a year ago

Glasgow

Don’t forget haggis pakora

John

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By (user no longer on site)  over a year ago


"Don’t forget haggis pakora

John "

With proper hp sauce.

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By *awty MaxWoman  over a year ago

Edinburgh

Roast chicken stuffed with haggis... Yummy!

I eat haggis a couple times a month, love it but wee poem is read on Burns night is traditional here!

Plus, gives everyone around the table a good giggle

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By *r Costa xxMan  over a year ago

stirling


"Don’t forget haggis pakora

John "

Think there’ll be plenty of haggis balls around on Saturday night

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By *onkeymagic50 OP   Man  over a year ago

Near the harbour

Ok haggis sounds tasty .maybe my 1st and only experience of it spoilt it ,but when it been prepared and cooked by a Michelin rated chef I didn't expect one of the bitterest driest things to tickle my tastebuds so was put off for life

Maybe I will try a haggis pakora, start off gently before getting to the proper fresh stuff again

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By *earded blossomCouple  over a year ago

Glasgow


"Don’t forget haggis pakora

John

Think there’ll be plenty of haggis balls around on Saturday night "

That thoughts put me off going

John

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By *r Costa xxMan  over a year ago

stirling


"Don’t forget haggis pakora

John

Think there’ll be plenty of haggis balls around on Saturday night

That thoughts put me off going

John "

Just don’t look John and you’ll be fine

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By *luebell888Woman  over a year ago

Glasgowish

Love haggis pizza.x

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By *awty MaxWoman  over a year ago

Edinburgh


"Love haggis pizza.x"

Ooh yes!

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By (user no longer on site)  over a year ago


"So I'm a Yorkshire man .but living in Scotland who born on burns night thankyou Mr burns for making my birthday epic

But it is haggis suede and potatoes ....and haggis is no nice

haggis is amazing

is making stuffed peppers with haggis and some with bacon with cheese n spring onions, ouff pure class

"

sounds good, and a wee dram to wash it down

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By (user no longer on site)  over a year ago

Burns party for me on Saturday. Looking forward to it

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By *ubbly2012Woman  over a year ago

inver somewhere


"Burns party for me on Saturday. Looking forward to it "

Cjs?

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By *aenMan  over a year ago

Here and There


"Haggis, neeps and tatties. Try the veggie haggis if you don't like the meaty one?

Or a haggis supper. Mmmmm "

I recall a haggis supper in Edinburgh many years ago where I bit in to the haggis to find it still frozen in the centre

Not an experience to be repeated

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By (user no longer on site)  over a year ago


"Burns party for me on Saturday. Looking forward to it

Cjs?"

No, just a pals

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By *ubbly2012Woman  over a year ago

inver somewhere


"Burns party for me on Saturday. Looking forward to it

Cjs?

No, just a pals "

Shame

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By *alcon43Woman  over a year ago

Paisley

I don’t like haggis. Hope you all have a great night.

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By (user no longer on site)  over a year ago

Haggis is bogging my dad was a butcher and watched him make it

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By (user no longer on site)  over a year ago


"Love haggis pizza.x"

I've had haggis in a fry up, delicious!! x

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By (user no longer on site)  over a year ago

.

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By *argaidMan  over a year ago

glasgow

Just back from a Burns' night in London. We even managed to get a mostly English audience singing Flower of Scotland.

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By (user no longer on site)  over a year ago

Haggis neeps n tattie pie we brown sauce mmmmmmmm

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By *xplorer13Man  over a year ago

glenrothes


"Don’t forget haggis pakora

John "

thats just wrong !!

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By (user no longer on site)  over a year ago

Haggis.. Two short legs on one side of its body and two long legs on the other side.. And so can only run round the hills in one direction. Easy to catch just jump out from behind a bush and itll try running the other way and fall over rolling down the hill into your swag.. Lol...

The original superfood.. Yum. ;-p

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By (user no longer on site)  over a year ago


"So I'm a Yorkshire man .but living in Scotland who born on burns night thankyou Mr burns for making my birthday epic

But it is haggis suede and potatoes ....and haggis is no nice

haggis is amazing

is making stuffed peppers with haggis and some with bacon with cheese n spring onions, ouff pure class

"

Coming to yours for dinner then xx

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By *rgoodnbadMan  over a year ago

greenock


"So I'm a Yorkshire man .but living in Scotland who born on burns night thankyou Mr burns for making my birthday epic

But it is haggis suede and potatoes ....and haggis is no nice "

Normally with neeps and tatties, bit I may give suede a try next time, though may be a little tough.

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By (user no longer on site)  over a year ago

Our cook on the ship some times makes what he calls

Scottish cottage pie

Normal cottage pie with some added haggis and it is a bit different and good !!

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By (user no longer on site)  over a year ago


"So I'm a Yorkshire man .but living in Scotland who born on burns night thankyou Mr burns for making my birthday epic

But it is haggis suede and potatoes ....and haggis is no nice

Normally with neeps and tatties, bit I may give suede a try next time, though may be a little tough. "

It is a bit leathery, isn't it?

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By *rs T and HubbyCouple  over a year ago

somewhere north of the border..

Try a trio of Scottish puddings...

Stack a small slice of haggis / white pudding and black pudding on some salad leaves and serve with with a drizzle of whiskey and peppercorn cream sauce topped with crispy onions .... so good.

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