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Soup anyone????.....
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By (user no longer on site) OP
over a year ago
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Huge soup fans here in BackofBeyond and today's "soupe du jour" is chicken leek and tarragon finished off with a creamy swirl. I always try to have a pot on the go.....so....what's YOUR favourite? And....any good recipes to share?........Jintz |
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By (user no longer on site) OP
over a year ago
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"I couldn't care less about the ingredients babe , I'd just be happy to watch you eat a bowl with those lips x"
Hahaha....rarely any on my lips but lots down my front!! First mouthful usually!! |
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By (user no longer on site) OP
over a year ago
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"lentil and bacon
Scotch broth
Leek and potato
Must have fresh baked bread with it, hot from the oven and dripping with butter..."
Awe yes!!!! All crusty and oozing! Anyway....back to the soup... Lol |
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"I couldn't care less about the ingredients babe , I'd just be happy to watch you eat a bowl with those lips x
Hahaha....rarely any on my lips but lots down my front!! First mouthful usually!! " now that is a soup bowl I could eat from lol |
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By *wiftieeMan
over a year ago
near Glasgow |
In no particular order:
Scotch broth
Chicken broth
Cream of Tomato
Carrot and Coriander
Lentil
And earlier this week, courtesy of a very nice Perthshire restaurant, I was introduced to a rather tasty new one; Chicken & Leek with Tarragon. |
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By (user no longer on site)
over a year ago
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Pumpkin and sweet potato. Mmm mmm mmm mmm!
My nanas minestrone recipe, thick enough that the spoon stands up.
Ian's granny celery soup. (He can keep that to himself blurrg). |
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By (user no longer on site) OP
over a year ago
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"In no particular order:
Scotch broth
Chicken broth
Cream of Tomato
Carrot and Coriander
Lentil
And earlier this week, courtesy of a very nice Perthshire restaurant, I was introduced to a rather tasty new one; Chicken & Leek with Tarragon. "
Shoosht you! They all think I made it out of my head! Mine was ok...theirs was better though.....must have been the company that made it so good x |
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Minestrone: small dice equal parts onion celery carrots and leek. Sweat, dont colour till you get all the goodness out. Finely chop fresh rosemary thyme and blacl pepper, cook out for two minutes. Squeeze a tin of chopped tomatoes between your fingers and add a tablespoon of tomato puree and cook for two minutes. Small dice red green yellow peppers and courgette taking out the middle of the courgette as it goes to mush. Add the rind of some parmesan cheese and water . Cook for ten minutes. Add some pasta or cannelini beans, fresh chopped oregano and parsley and salt to taste. Finish with some good extra virgin olive oil when serving. Enjoy x |
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By (user no longer on site) OP
over a year ago
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"Soup is now back on the menu with apologies for the breakdown in service. Can't get the staff these days!!!!
Soupe du jour.....Celery & Bacon.
Hope you bring a flask with sandwiches "
I'll blend it and we can suck it through a straw and be posh!!!! |
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By (user no longer on site) OP
over a year ago
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"What's the chances off getting a bowl them misses.xx
Naturally......any variety you choose since youre speshul xx il wait for the Thai chicken noodle on sunday "
....plus dumplings!!!! Lol |
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"What's the chances off getting a bowl them misses.xx
Naturally......any variety you choose since youre speshul xx il wait for the Thai chicken noodle on sunday
....plus dumplings!!!! Lol " ohhh i forgot about the fluffy dumplings lol |
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By (user no longer on site) OP
over a year ago
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"What's the chances off getting a bowl them misses.xx
Naturally......any variety you choose since youre speshul xx il wait for the Thai chicken noodle on sunday
....plus dumplings!!!! Lol ohhh i forgot about the fluffy dumplings lol "
Eh.....I never promised fluffy. Think cannonballs but smaller! |
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"What's the chances off getting a bowl them misses.xx
Naturally......any variety you choose since youre speshul xx il wait for the Thai chicken noodle on sunday
....plus dumplings!!!! Lol ohhh i forgot about the fluffy dumplings lol
Eh.....I never promised fluffy. Think cannonballs but smaller! " oi wasnt talking about yours i ment mine ... Think squishy marshmalows |
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