FabSwingers.com > Forums > Scotland > what do you put on your piece?
what do you put on your piece?
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By (user no longer on site)
over a year ago
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"I had a roast for tea last night. So today, i made roast beef and horseradish! Mmmm.
Horseradish is the devils work "
lol. I heard they're taking it off the shelves because its the only product nowadays with no feckin horse in it! |
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"Cheese and jam on plain bread
When I first heard of that I thought 'ewwww' but tasted it and its awesome haha
Lemon curd rules tho. Nom nom
L x"
Lemon curd and cheese is great as well infact anything with cheese be it sausage, bacon etc, im just a wee moose squeak squeak |
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By (user no longer on site)
over a year ago
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"Some butter , chocolate spread & hundreds and thousands sprinkles.
Ok that ain't a lunch sandwich. Still good though."
Wouldn't you just be better with a victoria sponge? |
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By *mumaWoman
over a year ago
Livingston |
"Boiled egg and salad cream but the egg has to be well chopped up and hot so it melts the butter and resets when cold and plenty of salt. mmmmmmmmmmmmm"
mmm, I had that yesterday on toast **where's the licking your lips smiley? |
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"Boiled egg and salad cream but the egg has to be well chopped up and hot so it melts the butter and resets when cold and plenty of salt. mmmmmmmmmmmmm
mmm, I had that yesterday on toast **where's the licking your lips smiley?"
Or stuff your face with drool running down my chin smiley |
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By (user no longer on site)
over a year ago
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"Some butter , chocolate spread & hundreds and thousands sprinkles.
Ok that ain't a lunch sandwich. Still good though."
Try nutella, banana and whipped cream nom nom!! |
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one piece.. that i have never tried before i met my scottish hubby was a..
Piece in Mince.. without the tatties..
Smells revolting - Especially when stored in a sandwich box overnight.. but Tastes..
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By (user no longer on site) OP
over a year ago
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"Just had a crappy ham SANDWICH yesterday lol
But i do like my cheese too - a nice strong cheese with great pickle or chutney and crusty bread - mmmmmm "
Mmmm cheese and pickle, love pickle. |
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