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Cooking with Pasta

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock

Any recipes

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By *lder funCouple  over a year ago

tottenham

Boil it

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By (user no longer on site)  over a year ago

Add to boiling water

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By *wisted999Man  over a year ago

North Bucks

I would like to know as well please as I have 15 kilos to get through

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock


"Boil it"

I was gonna grill it

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By *dward_TeagueMan  over a year ago

wolverhampton

Loads, it depends on what you want with your pasta and if you’ve got fresh or dried pasta.

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By (user no longer on site)  over a year ago

Beat me to it

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By *nglishCharmMan  over a year ago

Midlands

Got my George Foreman ready..

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By *odd4funnMan  over a year ago

Walthamstow Leyton

you can boil it then dry it with all the toilet paper individually then freeze it till next year

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By *hortarseWoman  over a year ago

Norfolk

I don't eat it so I'm ok.

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock

Should of bought small Spaghetti, the stuff I've got is too long for the toaster

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By (user no longer on site)  over a year ago


"you can boil it then dry it with all the toilet paper individually then freeze it till next year

"

Does toilet paper keep longer if you freeze it then?

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock


"you can boil it then dry it with all the toilet paper individually then freeze it till next year

Does toilet paper keep longer if you freeze it then? "

It's better after a curry

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By (user no longer on site)  over a year ago

I'm surprised pasta is still available these days

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By *hortarseWoman  over a year ago

Norfolk


"you can boil it then dry it with all the toilet paper individually then freeze it till next year

Does toilet paper keep longer if you freeze it then? "

No but when you got hot shits it cools your arse

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By *aomilatteCouple  over a year ago

Midlands

What pasta? Where is this pasta you speak of? Willing to travel 50 miles

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock


"What pasta? Where is this pasta you speak of? Willing to travel 50 miles "

I have a healthy stock of noodles too

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By *ikeC81Man  over a year ago

harrow

Lightly boil then cook with pesto and chicken and chilie

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By *isaAndNicoleTransTV/TS  over a year ago

Southport / Ellesmere Port

Pour the spaghetti hoops out of the tin, heat them, done.

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By *valanche1001Man  over a year ago

Leeds

Suck them till they’re soft - serve

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By (user no longer on site)  over a year ago

Hey, you bought it all. It's not my fault you didn't have a plan for what happens next. Now you'll have to spend the next fortnight forlornly shovelling handfuls of dry pasta into your easily-led, panic-buying facehole.

I'm having a beef teriyaki stir fry, myself...

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By *aomilatteCouple  over a year ago

Midlands


"What pasta? Where is this pasta you speak of? Willing to travel 50 miles

I have a healthy stock of noodles too "

We'll put a pony in your pocket

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By (user no longer on site)  over a year ago


"What pasta? Where is this pasta you speak of? Willing to travel 50 miles

I have a healthy stock of noodles too We'll put a pony in your pocket "

Frickin big pockets!

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By (user no longer on site)  over a year ago

So funny

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock


"What pasta? Where is this pasta you speak of? Willing to travel 50 miles

I have a healthy stock of noodles too We'll put a pony in your pocket "

That sounds good ...I'll get me suitcase from the van

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By (user no longer on site)  over a year ago

Wouldn't know op, can't bastard buy any

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By (user no longer on site)  over a year ago


"Wouldn't know op, can't bastard buy any "

Or effing loo roll ..whole worlds gone mad

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By *iamondCougarWoman  over a year ago

Norfuck! / Lincolnshire


"Should of bought small Spaghetti, the stuff I've got is too long for the toaster "

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By *ass and kinkWoman  over a year ago

kinxville

You can buy trump it and dump it loo roll on amazon...its 6 quid a roll and has a picture of Donald Trump on it.... or you can get it for a quid delivered from China, but probs best it stays there eh

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By *layfullsamMan  over a year ago

Solihull


"Any recipes "

Wash it through with water in a sieve

Bring salted water to the boil and add pasta

Turn it down to a simmer and carefully time it while checking it until it's to your firmness liking

Remove from pan and drain

Slowly take it to the table

And throw it in the bin because your takeaway curry is just being delivered

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By (user no longer on site)  over a year ago

Pasta is just bland and flabby, yuck. Glue it to paper and make pictures from it instead.

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock

Fusilli is crap with milk and sugar .....should of had Cornflakes

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By *ensualbicock OP   Man  over a year ago

liverpool wavertree picton clock

Anyone got any Pasta left?

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By *i1971Man  over a year ago

Cornwall

No. Wishing I'd bought a bigger bag when I could get one.

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By *SAchickWoman  over a year ago

Hillside desolate


"Anyone got any Pasta left? "

I've got spaghetti, penne and conchiglie. I really wanted Fusilli for a soup but I can't get that for some reason.

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By (user no longer on site)  over a year ago

Pasta bake

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By (user no longer on site)  over a year ago

add a pinch of salt to the boiling water so it doesnt stick

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By *obbytupperMan  over a year ago

Menston near Ilkley

Whatever you do don't use it if it's gone hard and brittle.

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By *naswingdressWoman  over a year ago

Manchester (she/her)

Pasta? You have pasta?!

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By (user no longer on site)  over a year ago


"Anyone got any Pasta left? "

Yep, even though I didn’t buy that much to begin with.

As for a recipe, basil pesto with pan-toasted pine nuts and Grana Padano grated on top

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By (user no longer on site)  over a year ago

For years I always threw my pasta at the wall to see if it was cooked. Then the penne dropped.

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By (user no longer on site)  over a year ago

I have Spaghetti, Fusilli, Penne and Macaroni but I’m going to have slow cooked stew tonight

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By (user no longer on site)  over a year ago


"For years I always threw my pasta at the wall to see if it was cooked. Then the penne dropped. "

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By *JohnMan  over a year ago

Newcastle upon Tyne

Here's my recipe for "pasta with stuff": Cook the pasta. Look through the fridge and cupboard. Anything that makes me think "that'll be nice with pasta", in it goes.

Next week: John's secret recipe for "rice with stuff".

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By (user no longer on site)  over a year ago

Pasta? Running out fast! That'll teach me not to panic buy!!

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By *pursChick aka ShortieWoman  over a year ago

On a mooch

So much you can do with pasta, all depends what you have in

Apart from the obvious spag bol, carbonara, etc we enjoy penne or fusilli with shredded spiced chicken, mascarpone cheese, red pesto, crispy bacon and spring onions all tossed together. It’s great hot or cold

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By *moothdickMan  over a year ago

stoke

Pasta as got to be one of the most boring foods in the world, but that’s just my take ... have beans on toast, now that’s proper food

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By *pursChick aka ShortieWoman  over a year ago

On a mooch


"Pasta as got to be one of the most boring foods in the world, but that’s just my take ... have beans on toast, now that’s proper food "

It’s what you add to it that makes it interesting

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By (user no longer on site)  over a year ago

Pastas not boring in my house!

Sausage or chicken pasta bake- add onions, mushrooms or whatever you like. Tin of tomatoes and herbs (or a dolmio if you’re lazy) cook it, put it in a dish, sprinkle lots of cheese on and put in oven. Boootiful!

Salmon and pasta. (My fave) tub of creme fraiche, add wholegrain mustard, lemon, honey and a tin of sweetcorn. Cook the salmon, break it up and chuck it in the sauce, warm it up. Mix with the pasta. Heaven on a plate

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By (user no longer on site)  over a year ago


"Pastas not boring in my house!

Sausage or chicken pasta bake- add onions, mushrooms or whatever you like. Tin of tomatoes and herbs (or a dolmio if you’re lazy) cook it, put it in a dish, sprinkle lots of cheese on and put in oven. Boootiful!

Salmon and pasta. (My fave) tub of creme fraiche, add wholegrain mustard, lemon, honey and a tin of sweetcorn. Cook the salmon, break it up and chuck it in the sauce, warm it up. Mix with the pasta. Heaven on a plate "

This post was boring

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By *itty9899Man  over a year ago

Craggy Island


"Any recipes "

Boil it add pasta sauce.

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By (user no longer on site)  over a year ago


"Pastas not boring in my house!

Sausage or chicken pasta bake- add onions, mushrooms or whatever you like. Tin of tomatoes and herbs (or a dolmio if you’re lazy) cook it, put it in a dish, sprinkle lots of cheese on and put in oven. Boootiful!

Salmon and pasta. (My fave) tub of creme fraiche, add wholegrain mustard, lemon, honey and a tin of sweetcorn. Cook the salmon, break it up and chuck it in the sauce, warm it up. Mix with the pasta. Heaven on a plate

This post was boring "

Chicken and chorizo pasta

Tin of tomatoes, loads of fresh basil, chicken, chorizo, cheese. Voila!

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By *essie.Woman  over a year ago

Serendipity

I have some beetroot pasta, gong to try it at the weekend

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By (user no longer on site)  over a year ago


"Pastas not boring in my house!

Sausage or chicken pasta bake- add onions, mushrooms or whatever you like. Tin of tomatoes and herbs (or a dolmio if you’re lazy) cook it, put it in a dish, sprinkle lots of cheese on and put in oven. Boootiful!

Salmon and pasta. (My fave) tub of creme fraiche, add wholegrain mustard, lemon, honey and a tin of sweetcorn. Cook the salmon, break it up and chuck it in the sauce, warm it up. Mix with the pasta. Heaven on a plate

This post was boring

Chicken and chorizo pasta

Tin of tomatoes, loads of fresh basil, chicken, chorizo, cheese. Voila!"

SNORE!

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By (user no longer on site)  over a year ago


"Pastas not boring in my house!

Sausage or chicken pasta bake- add onions, mushrooms or whatever you like. Tin of tomatoes and herbs (or a dolmio if you’re lazy) cook it, put it in a dish, sprinkle lots of cheese on and put in oven. Boootiful!

Salmon and pasta. (My fave) tub of creme fraiche, add wholegrain mustard, lemon, honey and a tin of sweetcorn. Cook the salmon, break it up and chuck it in the sauce, warm it up. Mix with the pasta. Heaven on a plate

This post was boring

Chicken and chorizo pasta

Tin of tomatoes, loads of fresh basil, chicken, chorizo, cheese. Voila!

SNORE!"

Want some more?

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By *layfullsamMan  over a year ago

Solihull

I tend to Boil the water (with salt and/or olive oil) in a large pan. Once boiling add the pasta and cook for 8-12 mins, depending on the shape – see above. Drain and leave to steam dry for a few mins, just until the surface of the pasta looks matte. Then add pasta sauce, pesto or simply a good drizzle of olive oil and seasoning. Mix really well to coat and allow some of the sauce or dressing to be absorbed into the pasta. Season with salt, pepper and a finely grated hard cheese like parmesan.

While the pasta is simmering I knock up a quick and easy curry at the same time..

.. And throw away the pasta

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By *pursChick aka ShortieWoman  over a year ago

On a mooch


"I have some beetroot pasta, gong to try it at the weekend "

We’ve got lentil pasta to try out

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