It's fascinating actually, they say everything we eat that resembles meat will be plant based in years to come and taste the same.
They are even developing meat made from insects from which there is a never ending supply and where you couldn't tell if a steak was made from real beef or insects but just the thought of it makes me  |
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"It's fascinating actually, they say everything we eat that resembles meat will be plant based in years to come and taste the same.
They are even developing meat made from insects from which there is a never ending supply and where you couldn't tell if a steak was made from real beef or insects but just the thought of it makes me "
Steak made from insects? I'd eat my toenails |
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"It's fascinating actually, they say everything we eat that resembles meat will be plant based in years to come and taste the same.
They are even developing meat made from insects from which there is a never ending supply and where you couldn't tell if a steak was made from real beef or insects but just the thought of it makes me
Steak made from insects? I'd eat my toenails "
Yep, apparently its a real thing. I'll just live on a cum based diet. How many swallows per burger equivalent I wonder? |
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"It's fascinating actually, they say everything we eat that resembles meat will be plant based in years to come and taste the same.
They are even developing meat made from insects from which there is a never ending supply and where you couldn't tell if a steak was made from real beef or insects but just the thought of it makes me "
Honestly, the thought of insects is grim. I've cooked with cricket flour though, and if I didn't tell you I can guarantee you wouldn't know. It just tastes like a very mild peanut flour, or maybe a less sweet ground almond.
I made dense, fudgy chocolate brownies because I'd heard the flour was very heavy, but I think you could replace maybe a quarter of the flour in a carrot cake with no impact on how it baked.
It's great for magnesium and some B vitamins as well as protein, but right now it's ridiculously expensive. If it gains traction that cost will come down, it's not like crickets are expensive to farm. |
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