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By (user no longer on site)
over a year ago
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I usually make my own, but if I'm out then I'll usually head to Starbucks for a decaff almond milk latte with sugar free caramel syrup.
If it's the season then pumpkin spice instead of caramel. I'd drink that all year round if I could. |
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By *andKBCouple
over a year ago
Plymouth |
If I am in my hometown the lady who runs the vegan cafe does great coffee. Usually an oat milk hot chocolate though haha.
Coffee is usually a dairy free latte or black if no dairy free option is on offer |
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"I usually make my own, but if I'm out then I'll usually head to Starbucks for a decaff almond milk latte with sugar free caramel syrup.
If it's the season then pumpkin spice instead of caramel. I'd drink that all year round if I could."
Starbucks seems to be the only place who does decaf coffee that doesn't taste bitter like it's burnt. The nero one is awful! |
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By *andKBCouple
over a year ago
Plymouth |
"I usually make my own, but if I'm out then I'll usually head to Starbucks for a decaff almond milk latte with sugar free caramel syrup.
If it's the season then pumpkin spice instead of caramel. I'd drink that all year round if I could.
Starbucks seems to be the only place who does decaf coffee that doesn't taste bitter like it's burnt. The nero one is awful!"
Costas decaff literally tastes of nothing |
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By (user no longer on site)
over a year ago
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I like an iced latte on summer.
Hot coffees change wherever I am
Pret- I like their filter coffee
Starbucks- I like a blonde roast vanilla latte with coconut milk and an extra shot unless it’s PSL season
Costa- I like a hazelnut latte with almond milk
Nero- I like a skinned cappuccino
Independents, it chops and changes |
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