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By (user no longer on site) OP
over a year ago
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tonights task was gourmet street food.
if you were going to start a gourmet street food business ... what would you sell??
for me... think i would do a hog roast with stuffing & apple sauce |
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By (user no longer on site)
over a year ago
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"tonights task was gourmet street food.
if you were going to start a gourmet street food business ... what would you sell??
for me... think i would do a hog roast with stuffing & apple sauce"
3 helpings here please |
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"tonights task was gourmet street food.
if you were going to start a gourmet street food business ... what would you sell??
for me... think i would do a hog roast with stuffing & apple sauce"
You forgot the crackling! Sacrilage!
OMG, I could just eat that now!  |
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By (user no longer on site)
over a year ago
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gourmet street food? isn't that an oxymoron? it is in London anyway. unless a hotdog that was cooked 3 days ago in the west end by a romanian with shit under his nais is haute cuisine  |
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By *ezebelWoman
over a year ago
North of The Wall - youll need your vest |
"roasted on a spit?
yes ... the whole pig roasting away with real burning charcoal cooking it"
Could I have just a drizzle of homemade smokey barbecue sauce with mine please?
Thank ya kindly. |
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