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By (user no longer on site)
over a year ago
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I often look at Jamie Oliver easy vegan meals, sweet potato curry is one of my favourites or white bean chilli, thay are delicious and so simple and I'm sure you could add chicken or other meat you want to them if you wanted too, I'm not vegan or vegetarian but these do make a nice change now and again
Ms  |
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I do a lot of variants on meat and three veg.
Home made marinades, different spices.
Ditto for a stir fry. Risotto too.
Failing that, look through recipe websites and see what looks attainable for you. |
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By *adMerWoman
over a year ago
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Someone did a slow cooker thread a little while ago and it inspired me to get mine out (and the slow cooker  ) I really love breakfast casseroles now. I have some beef, butternut squash, garlic and baby plum tomatoes cooking at the moment. It smells lush! |
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My daughter has an app.
She puts in the ingredients she wants to use, sets any calorie requirements etc and it coughs up recipes.
I was sceptical at first, it actually seems to work. I'll ask her what it's called once she's back in this country  |
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By (user no longer on site)
over a year ago
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"I do a lot of variants on meat and three veg.
Home made marinades, different spices.
Ditto for a stir fry. Risotto too.
Failing that, look through recipe websites and see what looks attainable for you."
Meat and two veg? *sniggers childishly |
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My meal list is:
"Chinese"/"Indian" curry
Stir fry noodles
Scrambled eggs (these I'm proud of)
Omelette
Pesto pasta
Griddle pan meat/fish + veg + potato
Fajitas
Fancy salad + dressing
Enchilada
Risotto
& paella, but I lack confidence with it. Maybe I've answered my own question
So those are what I gravitate to and know what I'm doing.
Given the choice I'll take something exotic everytime. Thai, Mexican, Greek, Moroccan
Cheers everyone! I'm ravenous! |
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