FabSwingers.com > Forums > The Lounge > Sprouts
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"Nope not even anywhere near me they are vile " | |||
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"We are having them sautéed with lemon and garlic. " Sounds delicious, I must try that dish. | |||
"Where’s the vomit emoji when you need it... " there you go | |||
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"We are having them sautéed with lemon and garlic. " my 'covered in pepper and gravy' sounds common now!! | |||
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"There ok but, they don't go with egg and chips. " | |||
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"YUM. Remember...DON'T OVERCOOK THEM! " Or put the cross in the bottom Lets all the moisture in. I cook then fry mine in butter with bacon | |||
"Top chef tip. Put a good pinch of bicarbonate of soda into boiling greens to keep that bright green colour Fuzz" Even better tip . Freeze them all and then on Xmas day throw them at unsuspecting pissed people . That's all their good for | |||
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"I don't mind a wee sprout but it's the only time of the year strangely, " I had some for breakfast yesterday | |||
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"I'd rather eat my own toenails thankyou " Kewl! More for me | |||
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"I'd rather eat my own toenails thankyou Kewl! More for me " You're Welcome to them my dear . Happy Christmas | |||
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"Eurgh! Small, green bags of fart, plucked from the devil's own aresehole..... " That’s one way to describe them | |||
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"Eurgh! Small, green bags of fart, plucked from the devil's own aresehole..... That’s one way to describe them " It's the ONLY way to describe them as far as I am concerned...! | |||
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"YUM. Remember...DON'T OVERCOOK THEM! " My ex g/f's mother used to boil the living daylights out of all veg, pour the water down the sink, then boil the kettle to make gravy | |||
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