FabSwingers.com > Forums > The Lounge > Worst food you have eaten
Worst food you have eaten
Jump to: Newest in thread
 |
By (user no longer on site)
over a year ago
|
My ex husband is from the Ivory Coast. Last visit there I ate chicken feet. Bone ...skin...and sinew...balk. And the claws are hell to get out of the gaps in your teeth |
Reply privately, Reply in forum +quote
or View forums list | |
In an auberge in France with a handwritten menu order what I read as crevettes provencale, what actually came was cervelles,
Not prawns but brains, yes I did try it but couldn't eat it. The napkins were fabric so had to make a quick dash to the loo |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
pretty much anything I have cooked for myself 
Fried some squid once, didn't like the look of it, asked my partner to try a bit first... he immediately threw up in the kitchen sink. 
Tried giving it to the cat but he kept shoving his paws down his throat |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"pretty much anything I have cooked for myself
Fried some squid once, didn't like the look of it, asked my partner to try a bit first... he immediately threw up in the kitchen sink.
Tried giving it to the cat but he kept shoving his paws down his throat "
Poor Cat lol |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"whats the worst food you have had to eat?
As a kid my dad made us eat
Tripe and Onions eeeuchhhh"
mmm yummy love it
For me it was Horlicks and hot chocolate yukkkk!  |
Reply privately, Reply in forum +quote
or View forums list | |
"Boiled camel fat 
Have you tried poaching it lightly in some semi skimmed milk?
Ill recommend that to the chefs next time I see them  "
It has to be done with a big dollop of horseraddish or English Mustard though.  |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
I had sheep brain stew in Holland, it was really nice till I was told what it was lol
snake is horrible, chewy Yuk! I've eaten all sorts of strange things and liked most of them |
Reply privately, Reply in forum +quote
or View forums list | |
"I had sheep brain stew in Holland, it was really nice till I was told what it was lol
snake is horrible, chewy Yuk! I've eaten all sorts of strange things and liked most of them"
I liked snake when i eat it in the states
but i saw people eating live monkey brains on an indianna jones film i thought piffle that cant be right i headed to google and sure enough its done as a delicacy in india etc
B O A K |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"My ex husband is from the Ivory Coast. Last visit there I ate chicken feet. Bone ...skin...and sinew...balk. And the claws are hell to get out of the gaps in your teeth "
Blimey I worked out in Abidjan in my misspent. We used to go water skiing on the lagoon and go out to sea. Well we did until a shark fin appeared 20 feet to starboard ...
Luckily we had a Senegalese cook at the hotel so it was CousCous or variations on achicken theme.
Worst food? I asked for Prawn Salad in Barcelana many years ago (expecting the bed of lettuce and pink things) but when they arrived they were like bloody lobsters. Complete. Winking at me. And waving. And no bloody lettuce. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"My ex husband is from the Ivory Coast. Last visit there I ate chicken feet. Bone ...skin...and sinew...balk. And the claws are hell to get out of the gaps in your teeth
Blimey I worked out in Abidjan in my misspent. We used to go water skiing on the lagoon and go out to sea. Well we did until a shark fin appeared 20 feet to starboard ...
Luckily we had a Senegalese cook at the hotel so it was CousCous or variations on achicken theme.
Worst food? I asked for Prawn Salad in Barcelana many years ago (expecting the bed of lettuce and pink things) but when they arrived they were like bloody lobsters. Complete. Winking at me. And waving. And no bloody lettuce."
Shelling prawns, separating men from boys! |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"My ex husband is from the Ivory Coast. Last visit there I ate chicken feet. Bone ...skin...and sinew...balk. And the claws are hell to get out of the gaps in your teeth
Blimey I worked out in Abidjan in my misspent. We used to go water skiing on the lagoon and go out to sea. Well we did until a shark fin appeared 20 feet to starboard ...
Luckily we had a Senegalese cook at the hotel so it was CousCous or variations on achicken theme.
Worst food? I asked for Prawn Salad in Barcelana many years ago (expecting the bed of lettuce and pink things) but when they arrived they were like bloody lobsters. Complete. Winking at me. And waving. And no bloody lettuce. Shelling prawns, separating men from boys!"
Mind and no burst the shite bag when your grallaching the deer |
Reply privately, Reply in forum +quote
or View forums list | |
Hearts, liver, Kidneys...absolutely offal..
Cus cus...boring and bland..
Lava Bred...like a plateful of black fish tasting porridge
Figs...prunes dipped in gravel
Whelks!....uuuurgh!
But one of the worst ever...and if anyone has been to the states they might back this up...
Grits...think tasteless spunk with sand in it..you wont be far off
|
Reply privately, Reply in forum +quote
or View forums list | |
"porridge
feel sick even thinking about the stuff
Am with on that one, puke in a bowl "
Nah...not with my 'special ingredients'!..
No!!...not what your thinking either!!
A nice handful of raisins and a teaspoonful of honey...lovely on cold mornings..
Yum yum...
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By *londeCazWoman
over a year ago
Arse End of the Universe, Cumbria |
"Olives - only ever tried them once, yuk "
+1, but I love olive oil.....
oddest thing I've eaten was Cuy (we call it guinea pig) in Peru....didn't taste too bad, but picking the bits up by the little claw felt a bit weird  |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
full fat milk, single/double/clotted/sour cream, creme fraiche, soft cheeses, yoghurts (can eat weightwatchers and shape ones but can't even sit in the same room if someone is eating a Ski yoghurt...eeuurrrrgghhhhh the smell - think it can be safely said I ain't no fan of dairy |
Reply privately, Reply in forum +quote
or View forums list | |
it's between sea cucumber, shark and conch.
shark because of the texture the other 2 because of texture and taste.
although the first thing my ex wife cooked me was fish cakes cooked in the microwave for 30 minutes, i don't have a clue what they tasted like as i couldn't cut them, eat them, taste them or break them
thank god for pot noodles
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Sheeps testicles. They are considered a delicacy in some parts of the world oh and also brain as well. Just the smell alone was enough to put me off yet my friend was munching away. An acquired taste is what I thought.
Raz |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Female, Lithuanian housemate's mum came to visit for a week and gave me (half) salt cured fish......
Eeeeeeew, I couldn't keep it in my mouth it was so horrible...... |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic
That's enough ground breaking for me!
