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By (user no longer on site)
over a year ago
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"Laughing Cow.
But what’s your favourite cheese?
"
Admittedly, cheese is quite "new" to me - I never had any when I was a kid. I like that crumbly white one - Cheshire? |
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By *stellaWoman
over a year ago
London |
"Laughing Cow.
But what’s your favourite cheese?
Admittedly, cheese is quite "new" to me - I never had any when I was a kid. I like that crumbly white one - Cheshire?"
Oooooh, nice!
*nibbles your cheese* |
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By *lterego78Man
over a year ago
Here, There, Everywhere... |
"What’s your favourite
Think I like a strong vintage cheddar
"
The kind with crunchy bits in it that makes your saliva glands squirt just as you bring it to your lips? Or is that just me...? |
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"Fuck it
I’m staying fat , I’m going to put all my weight back on and eat cheese just give something else up instead
What ?? Enjoyment ?? " nooo need that ... erm maybe something else or .. sod it just have it all |
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By (user no longer on site)
over a year ago
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"What’s your favourite
Think I like a strong vintage cheddar
The kind with crunchy bits in it that makes your saliva glands squirt just as you bring it to your lips? Or is that just me...? "
Those bits turn me right off, I like my cheese smooth, unless there's fruit in it. |
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By *tella Heels OP TV/TS
over a year ago
west here ford shire |
"As in just cheese on it's own?
Or with something like a pickle? Or maybe on something?
Just because I couldn't do a stilton on a pizza for instance.
So, clarification please!
Just cheese!!
Pizza has mozzarella
"
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By *Man1263Man
over a year ago
Stockport |
"As in just cheese on it's own?
Or with something like a pickle? Or maybe on something?
Just because I couldn't do a stilton on a pizza for instance.
So, clarification please!
Just cheese!!
Pizza has mozzarella
"
No, pizza should have mozzarella, that's my point!
Hmmmmm, a mature cheddar then.
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By (user no longer on site)
over a year ago
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"Edam, Brie and goats cheese.
I now want cheese"
3 very good selections... but I couldn't have either of them by themselves, very much part of a cheese complimenting meal to me... |
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