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By (user no longer on site) OP
over a year ago
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Kiwi Fruit...
I eat mine with the skin on but when I mention it, people look at me funny? I think it better with skin on.
How do you eat them? If you do... |
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By (user no longer on site) OP
over a year ago
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"Do you eat the skin?!
I cut them in half and scoop them like a boiled egg.
That’s how I eat mine. Or sliced. "
Sliced with skin on? Once you get past the tangy taste and get used to it the skin is lovely. Just hold the hardest end and bite fast or it just squishes. It's better for you too...
Eating the skin of a kiwi can increase its fiber content by 50%, boost folate by 32% and raise vitamin E concentration by 34%, compared to eating the flesh alone. |
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By *abs..Woman
over a year ago
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"Do you eat the skin?!
I cut them in half and scoop them like a boiled egg.
That’s how I eat mine. Or sliced.
Sliced with skin on? Once you get past the tangy taste and get used to it the skin is lovely. Just hold the hardest end and bite fast or it just squishes. It's better for you too...
Eating the skin of a kiwi can increase its fiber content by 50%, boost folate by 32% and raise vitamin E concentration by 34%, compared to eating the flesh alone. "
I’ve never tried the skin. I’m not sure about it |
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By (user no longer on site) OP
over a year ago
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"Do you eat the skin?!
I cut them in half and scoop them like a boiled egg.
That’s how I eat mine. Or sliced.
Sliced with skin on? Once you get past the tangy taste and get used to it the skin is lovely. Just hold the hardest end and bite fast or it just squishes. It's better for you too...
Eating the skin of a kiwi can increase its fiber content by 50%, boost folate by 32% and raise vitamin E concentration by 34%, compared to eating the flesh alone.
I’ve never tried the skin. I’m not sure about it "
The first couple times you won't like it. Like biting into a lemon. Once your taste buds get used to it it's really nice! |
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I usually just cut the skin off with a knife and then cut the flesh into slices. It's actually a bit of a ball ache for such a small fruit.
I didn't realise the skin was even edible. I've always found those little hairs on the skin quite irritating if you ever get them in your mouth. I'll have to give it go the next time I have one |
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By (user no longer on site) OP
over a year ago
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"I usually just cut the skin off with a knife and then cut the flesh into slices. It's actually a bit of a ball ache for such a small fruit.
I didn't realise the skin was even edible. I've always found those little hairs on the skin quite irritating if you ever get them in your mouth. I'll have to give it go the next time I have one "
Don't fuss with it and be soft. Bite fast and meaningful. Don't faff about with it. I think that's where the Hacker came from when someone bit into a Kiwi for the first time? |
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