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By *ady LickWoman
over a year ago
Northampton Somewhere |
A big bar of Diary Milk. I used the leftover stilton to make a sauce to go with the steak we had this evening.
We didn't go overboard with food this year so therefore have very little left. I'm very pleased with myself as we usually throw loads away! |
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We’ve got loads but not through choice.
Hubby is a postie and got given several boxes of biscuits and chocolates.
Also, my freezer is full to bursting! The butcher made an error and doubled our order and then told us to keep it. I’ve got a boneless turkey crown which I cut in half, pork joint, beef joint, sausages, gammon joint, bacon. I gave my mum some extra pigs in blankets and sausage meat.
We’ll be having Xmas dinner all over again at the end of January when the in laws visit |
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