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By (user no longer on site) OP
over a year ago
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I’m asking what condiment / sauce is the one thing that you must have in your cupboard? Is it Brown sauce or sweet chilli or the simple ketchup? Or something else?
Mine is mayonnaise, it just brings everything together. Add mustard, add some ketchup even adding some cheese, or a simple dollop on an egg sandwich. I can’t live without it and has turned some simple foods into my all time foto snacks.
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By (user no longer on site) OP
over a year ago
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"Daddies brown sauce ... or HP brown sauce ... on bacon
Picaulilli on cheese .. nom nom "
I’ve not had picillili for absolutely years.  on my shopping list. I always get Branson’s pickle instead, time for a change I think. |
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By (user no longer on site) OP
over a year ago
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"I have to have ketchup and brown sauce in, would be a riot if I didn’t have either x "
Do you have them for specific things?
I can’t have anything but daddies on my sausage (don’t be rude)
And ketchup is for fried eggs or omelette only. |
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By (user no longer on site) OP
over a year ago
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"Mushroom ketchup.
 did you just make this up?
Nope. It’s a handy little store cupboard staple to add a little something to recipes. "
It’s a real thing, I had to look it up.   |
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"Harvester kickin garlic sauce.
IW Garlic is pretty good too.
I'm an English Mustard guy myself, the red and brown stuff does nothing for me personally."
Ooo ooo I love wholegrain and dijon mustard |
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By (user no longer on site)
over a year ago
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I’m promiscuous with my sauciness- depending on my mood. Mayo, BBQ, Reduced Sugar & Salt Ketchup and HP Sauce, Salad Cream, Sweet Chilli Sauce & Salad Dressing, Nando’s Hot Per Peri, Worcester sauce and Tabasco all frequent my fridge along with mustards, chutneys, pickles, horseradish, mint, Bramley Apple & Tartare sauces.
Sometimes I even have some food with my sauces |
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By (user no longer on site)
over a year ago
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"Flying Goose Sriracha.
It is basically crack for chilli addicts
This and encona hot pepper sauce, also honey mustard. "
Honey mustard is amazing in a deli sandwich.  |
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By (user no longer on site) OP
over a year ago
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"I’m promiscuous with my sauciness- depending on my mood. Mayo, BBQ, Reduced Sugar & Salt Ketchup and HP Sauce, Salad Cream, Sweet Chilli Sauce & Salad Dressing, Nando’s Hot Per Peri, Worcester sauce and Tabasco all frequent my fridge along with mustards, chutneys, pickles, horseradish, mint, Bramley Apple & Tartare sauces.
Sometimes I even have some food with my sauces "
You have to be open minded when it comes to enjoying sauce. |
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By (user no longer on site)
over a year ago
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"
I’m asking what condiment / sauce is the one thing that you must have in your cupboard? Is it Brown sauce or sweet chilli or the simple ketchup? Or something else?
Mine is mayonnaise, it just brings everything together. Add mustard, add some ketchup even adding some cheese, or a simple dollop on an egg sandwich. I can’t live without it and has turned some simple foods into my all time foto snacks.
"
Am with you on the mayo! |
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on chips 
