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By (user no longer on site) OP
over a year ago
|
"Did you know the word Cadbury is "Kyadobarii" in Japanese ..... 
I prefer Galaxy. Thanks 
Galaxy in Japanese is "Ginga""
Yeah well Shoga is Japanese for Ginger.....
Rasssssssp |
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"Did you know the word Cadbury is "Kyadobarii" in Japanese .....
I prefer Galaxy. Thanks
Galaxy in Japanese is "Ginga"
Yeah well Shoga is Japanese for Ginger.....
Rasssssssp "
thinly sliced young ginger that has been marinated in a solution of sugar and vinegar is called Gari (??). Young ginger is generally preferred for Gari because of its tender flesh and natural sweetness.  |
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By (user no longer on site) OP
over a year ago
|
"Did you know the word Cadbury is "Kyadobarii" in Japanese .....
I prefer Galaxy. Thanks
Galaxy in Japanese is "Ginga"
Yeah well Shoga is Japanese for Ginger.....
Rasssssssp
thinly sliced young ginger that has been marinated in a solution of sugar and vinegar is called Gari (??). Young ginger is generally preferred for Gari because of its tender flesh and natural sweetness. "
Suddenly you're a Japanese Ginger expert ? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Did you know the word Cadbury is "Kyadobarii" in Japanese .....
I prefer Galaxy. Thanks
Galaxy in Japanese is "Ginga"
Yeah well Shoga is Japanese for Ginger.....
Rasssssssp
thinly sliced young ginger that has been marinated in a solution of sugar and vinegar is called Gari (??). Young ginger is generally preferred for Gari because of its tender flesh and natural sweetness.
Suddenly you're a Japanese Ginger expert ? "
Or a ginger japanese expert? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"Did you know the word Cadbury is "Kyadobarii" in Japanese .....
I prefer Galaxy. Thanks
Galaxy in Japanese is "Ginga"
Yeah well Shoga is Japanese for Ginger.....
Rasssssssp
thinly sliced young ginger that has been marinated in a solution of sugar and vinegar is called Gari (??). Young ginger is generally preferred for Gari because of its tender flesh and natural sweetness.
Suddenly you're a Japanese Ginger expert ?
Or a ginger japanese expert?"
I've been on that site some of those boys look like girls |
Reply privately, Reply in forum +quote
or View forums list | |
"Did you know the word Cadbury is "Kyadobarii" in Japanese .....
I prefer Galaxy. Thanks
Galaxy in Japanese is "Ginga"
Yeah well Shoga is Japanese for Ginger.....
Rasssssssp
thinly sliced young ginger that has been marinated in a solution of sugar and vinegar is called Gari (??). Young ginger is generally preferred for Gari because of its tender flesh and natural sweetness.
Suddenly you're a Japanese Ginger expert ? "
I know...... you think you know people.... |
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