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The Pot Noodle Nay or Yay thread
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"I used to love a pot noodle and a bagel after horse riding when I was going (beef and tomato) but now they've taken out all the timmy additives they don't taste the same lol "
When I was young.... Not going |
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"Yea but super noodles are nicer
Even better if you don't follow the instructions. Forget adding the flavouring to the water. Just chuck it over them after they are cooked. Has far more taste
XX"
I like making my own super noodles, bloody lovely |
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By (user no longer on site) OP
over a year ago
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"I'd rather eat a packet of biscuits
That reminds me. Chicken and mushroom and dunk chedders in it. Lush!!!
XX" OOOH I think I may just have fallen in with you |
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By (user no longer on site)
over a year ago
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"Chow men for me.
My friends and I recently had a rather heated debate-do you put the sauce sachet in first or last?"
Ha! Chow mein although I am partial to a little man nibbling sometimes |
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By (user no longer on site) OP
over a year ago
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"Chow men for me.
My friends and I recently had a rather heated debate-do you put the sauce sachet in first or last?" Last with a few extra dashes of soy out of the bottle |
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By (user no longer on site)
over a year ago
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"I'd rather eat a packet of biscuits
That reminds me. Chicken and mushroom and dunk chedders in it. Lush!!!
XX"
Still not tempted. I'll steal your cheddars though |
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i made one up in a hotel room for breakfast.. then realised i didn't have a fork.. so after waiting two minutes i used my toothbrush handle to stir it.. then i folded the lid in half and made it into a makeshift spoon inbetween scooping the noodles out i had to take a few swigs from it... this time I'm gonna be prepared i have a folding plastic fork.. |
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"Chicken and mushroom with extra soy sauce and a nice soft bread roll for dipping. Mmmmm"
Wohhh there. Pot Noodle in a new light
skills
Got me thinking what I can add to it?
And more importantly
What I can add it to? |
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By (user no longer on site)
over a year ago
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"Chicken and mushroom with extra soy sauce and a nice soft bread roll for dipping. Mmmmm
Wohhh there. Pot Noodle in a new light
skills
Got me thinking what I can add to it?
And more importantly
What I can add it to? "
Pleasure to be of service to you |
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By *ady LickWoman
over a year ago
Northampton Somewhere |
I had one at work last week for the first tume in years because I needed something quick. Beef and tomato, it was ok but I had to pick the peas out.
I used to like the cheese and tomato one and didn't know they done all these different flavours!!! |
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"I had one at work last week for the first tume in years because I needed something quick. Beef and tomato, it was ok but I had to pick the peas out.
I used to like the cheese and tomato one and didn't know they done all these different flavours!!! "
Cheese and Tomato yeah, what happened to them? The mention of it brought a taste flashback, back.
Eww. But yeah, they just vanished, a long long time ago |
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By (user no longer on site)
over a year ago
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Every time I try one I don't finish it. I don't enjoy it. And I promise to never have one ever again. Not for me.m, id choose chow mien, if I was forced to eat one today. |
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