Food

By (user no longer on site) OP over a year ago

What is your favour starter main course and dessert?

By *rp861Man over a year ago

Notts

Starter - sauteed foie gras, with apple and hazelnuts

Main course - 16oz USDA prime porterhouse served rare, truffle mac and cheese

Dessert - lemon tart

By (user no longer on site) over a year ago

Prawn cocktail

Surf and turf

Chocolate brownies and ice cream