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Cup a Soup - inadequately stirred

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By (user no longer on site) OP over a year ago

Does anyone else have a problem with blobs of 'un-stirred' Cup a Soup at the bottom of their mugs?

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By *ce WingerMan over a year ago

P.O. Box DE1 0NQ

Not if I do it myself.

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By (user no longer on site) over a year ago

There's a girl at my work who can't make cup a soups. It just never tastes right when she does it. She is officially known as the worst cook ever

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By *orum TrollWoman over a year ago

•+• Access Denied •+•

i use a fork to stir blobby stuff.

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By (user no longer on site) over a year ago

Those are my favourite part!

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By *ELLONS AND CREAMWoman over a year ago

stourbridge area

Dont you just mix it to a paste first with hot water .....then top it up .....

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By *ittle_brat_evie!!Woman over a year ago

evesham

"Does anyone else have a problem with blobs of 'un-stirred' Cup a Soup at the bottom of their mugs?"

I quite like them bits. Mind you I often put 2 sachets in one cup as I like them really thick

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By (user no longer on site) over a year ago

"Dont you just mix it to a paste first with hot water .....then top it up ....."

that's what I do...

foolproof

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By (user no longer on site) over a year ago

Mix as you go then top up

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By (user no longer on site) over a year ago

"Dont you just mix it to a paste first with hot water .....then top it up ....."

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By (user no longer on site) over a year ago

"There's a girl at my work who can't make cup a soups. It just never tastes right when she does it. She is officially known as the worst cook ever

"

It's you isn't it?

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By (user no longer on site) OP over a year ago

Ha, there is real skill involved :0)

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By (user no longer on site) OP over a year ago

the blobby stuff is nice sometimes

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By (user no longer on site) over a year ago

What's cup a soup?..... they don't seem to serve it in Clarridges.

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By (user no longer on site) OP over a year ago

"Does anyone else have a problem with blobs of 'un-stirred' Cup a Soup at the bottom of their mugs?

I quite like them bits. Mind you I often put 2 sachets in one cup as I like them really thick"

Ooh, that's luxurious :0)

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By (user no longer on site) over a year ago

It's like when a hot chocolate goes wrong .. you get to the bottom and there's a thick dollop at the bottom of the cup. FFS, my whole mug full could have been a good 10% (at least!) more chocolatey had they done it right in the first place! Grrrr!

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By *imiUKMan over a year ago

Hereford

cup of OXO or gtfo.

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