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By (user no longer on site)
over a year ago
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"What's on the menu tonight?
I'm have spaghetti carbonara & garlic bread, followed by profiteroles  "
Mmm! I'm going for a rump steak followed by a crime brûlée! |
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By (user no longer on site)
over a year ago
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Was contemplating doing one of my legendary Omlettes, until someone made a mention of a Battered sausage on another thread and now I'm thinking of paying a visit to the chippy |
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By (user no longer on site)
over a year ago
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We have a gourmet dining experience tonight.
A delightful selection of pulses, stewed in a tangy tomato based jus. Served atop some golden crusted, cheese covered bread with a splash of Worcestershires finest condiment offering.
 |
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By (user no longer on site)
over a year ago
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I'm calorie counting again with a bit of slimming world thrown in so I'm having hoi sin duck naked noodles
The kids ate at my mums, the boss will sort himself |
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By (user no longer on site)
over a year ago
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"haven't got a Scooby doo..
its definitely got chicken in it but I'm just scouring the bbc good food website for inspiration  "
I've decided ..poached chicken, courgette and peppers for me..
roast chicken, roast potatoes and carrots for my rugrat |
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By *igeiaWoman
over a year ago
Bristol |
"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud  "
I want to come to yours for tea (yes I said tea so cool your boots posh dinner or supper types). I love all of those things apart from lobster. And that's only because I have never tried it and I'd probably love that too.
I am having fish and chips. With lashings of pickling vinegar. |
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"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud
I want to come to yours for tea (yes I said tea so cool your boots posh dinner or supper types). I love all of those things apart from lobster. And that's only because I have never tried it and I'd probably love that too.
I am having fish and chips. With lashings of pickling vinegar."
Just a lashing? Lol |
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"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud
You have me so moist right now "
Ligeia, lucyfur and honey you would be so welcome plenty of wine chilling and sloe gin and blackberry cocktails to start xx |
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"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud
You have me so moist right now
Ligeia, lucyfur and honey you would be so welcome plenty of wine chilling and sloe gin and blackberry cocktails to start xx"
Ligeia I'll grab you then Lucy |
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By (user no longer on site)
over a year ago
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"What's on the menu tonight?
I'm have spaghetti carbonara & garlic bread, followed by profiteroles "
Chicken! God knows what I am going to do with it. Cook it for starters. |
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