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Regional food/drink exports
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By (user no longer on site) OP
over a year ago
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Today for lunch I had a saveloy sandwich (a smoked sausage sandwich, with pease pudding, stuffing and mustard). They are amazing. I virtually inhaled the thing.
They should be sold everywhere!
What local one food or drink would you export across the UK? |
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Im not sure if you can export them outside the uk but i know you can buy dickenson and morrisons porkpie. But if anyone wants a melton mowbray porkpie from the shop that wins all the awards they have to sweet talk me onto getting them one  |
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Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum  much nicer than the ones made from mashed potato and fish dipped in breadcrumbs. |
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By (user no longer on site)
over a year ago
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs."
Where im from we call that a patty |
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs."
ive had one, dont recall where but im sure they where referred to as scallops |
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By (user no longer on site)
over a year ago
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops"
Theres different names all over the country, bit like the teacake/bap debate |
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By (user no longer on site)
over a year ago
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops"
Scallops are just spud usually |
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By (user no longer on site)
over a year ago
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"Rissoles!"
Yes! When I first moved to England they looked at me stupid when I asked for one.
Minced beef and onion pies from Ron Evans should be a global hit |
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By (user no longer on site)
over a year ago
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"Rissoles!
What you just call us?! "
Personally I don't like them, they're like a warm scotch egg with no egg in the middle, the chip shops here sell them! |
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By (user no longer on site)
over a year ago
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"Rissoles!
What you just call us?!
Personally I don't like them, they're like a warm scotch egg with no egg in the middle, the chip shops here sell them!"
what are they?never tried them |
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By (user no longer on site)
over a year ago
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"Rissoles!
What you just call us?!
Personally I don't like them, they're like a warm scotch egg with no egg in the middle, the chip shops here sell them!what are they?never tried them"
Corned beef, potato and herbs wrapped in breadcrumbs |
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By (user no longer on site)
over a year ago
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"Rissoles!
What you just call us?!
Personally I don't like them, they're like a warm scotch egg with no egg in the middle, the chip shops here sell them!what are they?never tried them"
Apparently they originated from France so god knows why they sell them in chip shops here in South Wales! |
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By (user no longer on site)
over a year ago
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"Rissoles!
What you just call us?!
Personally I don't like them, they're like a warm scotch egg with no egg in the middle, the chip shops here sell them!what are they?never tried them
Corned beef, potato and herbs wrapped in breadcrumbs"
sound nice,then are they fried? |
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops"
As far as I know they are just the battered potato? |
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?"
i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop |
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By (user no longer on site)
over a year ago
|
"Rissoles!
What you just call us?!
Personally I don't like them, they're like a warm scotch egg with no egg in the middle, the chip shops here sell them!what are they?never tried them
Corned beef, potato and herbs wrapped in breadcrumbssound nice,then are they fried?"
Oh yes. I have to stock up when I go back to visit family |
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By (user no longer on site)
over a year ago
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop"
When I lived in Yorkshire they were classed as fish scallops I hated it when I came to the Midlands ordered a fish cake and got that breaded thing |
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By (user no longer on site)
over a year ago
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Ah pease pudding - the rest of the country needs to discover this.
Having had some of my childhood outside the UK I discovered peanut butter and jelly (jam) sandwiches. People are really missing out. |
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"Ah pease pudding - the rest of the country needs to discover this.
Having had some of my childhood outside the UK I discovered peanut butter and jelly (jam) sandwiches. People are really missing out. "
I've had pease pudding and I grew up on PBJ  |
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By (user no longer on site)
over a year ago
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"Rissoles!"
Bloke gets a menu at a cafe
"I'll have the pissoles"
Waiter says "sorry that should be an r"
"I'll have the aresoles then"
Hmmm Can't think of any localised food from down here. 
I'd have my own biltong factory and export that. |
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop
When I lived in Yorkshire they were classed as fish scallops I hated it when I came to the Midlands ordered a fish cake and got that breaded thing "
well imagine my surprise when i stayed with my friend in the black country for the first time and i ordered chips and these funny bright orange things appeared |
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By (user no longer on site)
over a year ago
|
"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop
When I lived in Yorkshire they were classed as fish scallops I hated it when I came to the Midlands ordered a fish cake and got that breaded thing well imagine my surprise when i stayed with my friend in the black country for the first time and i ordered chips and these funny bright orange things appeared "
Urgh! Shudder - orange chips are vile things, i just don't get them, they coat the roof of your mouth  |
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By (user no longer on site)
over a year ago
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"I'd have my own biltong factory and export that.
There's a new one of those opened in Grantham recently."
I have a good supplier in the new forest. They sell fresh and dried boewors too. Them fuckers know their meat 
I might check it out though, thanks  |
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By (user no longer on site)
over a year ago
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"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop
When I lived in Yorkshire they were classed as fish scallops I hated it when I came to the Midlands ordered a fish cake and got that breaded thing well imagine my surprise when i stayed with my friend in the black country for the first time and i ordered chips and these funny bright orange things appeared
Urgh! Shudder - orange chips are vile things, i just don't get them, they coat the roof of your mouth "
Orange chips,whats that all about? |
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By (user no longer on site)
over a year ago
|
"Ah pease pudding - the rest of the country needs to discover this.
Having had some of my childhood outside the UK I discovered peanut butter and jelly (jam) sandwiches. People are really missing out.
I've had pease pudding and I grew up on PBJ "
I guess you're the exception? I mentioned PBJ at work the other day and blew people's minds 
And don't see pease pudding outside the north east that much. Wife is from Cumbria and she hadn't heard of it until she moved to Newcastle. |
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By (user no longer on site)
over a year ago
|
"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop
When I lived in Yorkshire they were classed as fish scallops I hated it when I came to the Midlands ordered a fish cake and got that breaded thing well imagine my surprise when i stayed with my friend in the black country for the first time and i ordered chips and these funny bright orange things appeared
Urgh! Shudder - orange chips are vile things, i just don't get them, they coat the roof of your mouth Orange chips,whats that all about?"
You don't want to know, they call them orange chips or battered chips but they are basically chips with a extra greasy orange batter coating all my work mates love them. |
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By (user no longer on site)
over a year ago
|
"Yorkshire fishcakes
For those who haven't tried one its 2 slices of potato, pieces of fish in the middle, battered and then fried. Yum much nicer than the ones made from mashed potato and fish dipped in breadcrumbs.ive had one, dont recall where but im sure they where referred to as scallops
As far as I know they are just the battered potato?i dont know but i have had the potato and fish and just thought thats wnat they where called but cant think where id be to be going in a chipshop
When I lived in Yorkshire they were classed as fish scallops I hated it when I came to the Midlands ordered a fish cake and got that breaded thing well imagine my surprise when i stayed with my friend in the black country for the first time and i ordered chips and these funny bright orange things appeared
Urgh! Shudder - orange chips are vile things, i just don't get them, they coat the roof of your mouth Orange chips,whats that all about?
You don't want to know, they call them orange chips or battered chips but they are basically chips with a extra greasy orange batter coating all my work mates love them. "
Thanks for info,never heard of them... Think its a no from us. |
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I was going to say we should export (British) curry dishes but, apparently, we already do.
Saveloys used to be made out of pig's brain tissue (I shit you not). I bet a bit still finds it way in there.
They're still delicious, though. |
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By (user no longer on site)
over a year ago
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"Ah pease pudding - the rest of the country needs to discover this.
Having had some of my childhood outside the UK I discovered peanut butter and jelly (jam) sandwiches. People are really missing out.
I've had pease pudding and I grew up on PBJ
I guess you're the exception? I mentioned PBJ at work the other day and blew people's minds
And don't see pease pudding outside the north east that much. Wife is from Cumbria and she hadn't heard of it until she moved to Newcastle. "
we always had pbj too. Loved it then and now |
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We'd have to import it to Yorkshire first, then export it everywhere else 
