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By *G Lana OP TV/TS
over a year ago
Gosport |
Yes I am guilty of this.
I'm currently hooked on a Brazillian blend prepared in an Areopress and then served with tiger nut milk. It is a deliciously rounded, smooth morning coffee.
Later in the day I will switch to cold extracted coffee served over ice.
How do the rest of you coffee addicts take yours? |
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By (user no longer on site)
over a year ago
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"Yes I am guilty of this.
I'm currently hooked on a Brazillian blend prepared in an Areopress and then served with tiger nut milk. It is a deliciously rounded, smooth morning coffee.
Later in the day I will switch to cold extracted coffee served over ice.
How do the rest of you coffee addicts take yours?"
Mines a nice strong sweet tea.. I may stretch to a vanilla latte at a push |
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By (user no longer on site)
over a year ago
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I'm a semi coffee snob, tried some of the expensive blends they didn't really do anything for me, but my preferred choice is a Italian roast made in a stove top double boiler or in a cafetière.
I don't like any of these dolce gusto type things but Paul does.
I never used to drink instant but I quite enjoy Azera as a instant coffee so that is my mainstay now and means I can have coffee at work without the faff |
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By (user no longer on site)
over a year ago
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"I have a dolche gusto machine and although the latte are a bit pants the espresso topped up with hot milk hit the spot perfectly "
Had a double take with your post, thought you had a douche gusto....will be goibg to specsavers |
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I drink (begrudgingly) Nescafe Azerra at work. I do have a small cafetiere at work too for the days when I'm working with a non drinker so I'm responsible for my own fixes.
At home I have a cafetiere. Currently using an organic Kenyan blend with chocolate and fruity tastes.
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By (user no longer on site)
over a year ago
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Ok I've just remembered ..i like a illy if I'm getting a quality brew.. cappuccino with sprinkles... I worked somewhere that had a all singing dancing illy machine so they were F.o. C and quite nice |
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By (user no longer on site)
over a year ago
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At home I like a double espresso topped with a little steamed milk. Kind of like an espressoccino
But out and about I just like nice coffee and there's plenty of nice instant coffees available now. |
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By (user no longer on site)
over a year ago
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"I don't drink it.
But I buy in Dowe Egberts for guests x"
Hell, can I be your friend, normally I get given Tesco cheapest or even the dreaded Mellow Bird from non-coffee drinkers. |
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By (user no longer on site)
over a year ago
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I adore my coffee.....
Like an Italian roast and often order different coffees from around the world..... They are like wines to me.....
An expresso in the morning, a touch of set honey and I like different honeys and then coconut oil ... Just a little .... Rich dark sweet coffee....
Purrrrrfect
Mwah |
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By (user no longer on site)
over a year ago
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"I don't drink it.
But I buy in Dowe Egberts for guests x
Hell, can I be your friend, normally I get given Tesco cheapest or even the dreaded Mellow Bird from non-coffee drinkers. "
Blast from the past
My Mum drank Mellow Birds |
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By (user no longer on site)
over a year ago
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My local Starbucks is full of teenagers after school's out. At over £3 each, how can this be? It must surely be the daftest habit to get into..
Me, Azzera Intenso, so good! At the weekend I use a cafetiere, with a fair trade blend.
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I'm not a coffee snob, but do have standards.
I also have a filter coffee machine, a cafetiere, a coffee mill to grind my own beans, two aero latte electric whisks, a cocoa sprinkler, and several bottles of flavoured syrup.
Instant coffee has to be Kenco, at least, or douwe egberts when it's on offer. Something smooth and rich.
Life's too short to drink liquid sandpaper. |
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By (user no longer on site)
over a year ago
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"Yes I am guilty of this.
I'm currently hooked on a Brazillian blend prepared in an Areopress and then served with tiger nut milk. It is a deliciously rounded, smooth morning coffee.
Later in the day I will switch to cold extracted coffee served over ice.
How do the rest of you coffee addicts take yours?"
Tiger nut milk? Is that tiger sperm? |
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By (user no longer on site)
over a year ago
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I love pact coffee, and anyone local to Oxford needs to get down to the missing bean. I love a latte, freshly brewed in a cafetiere, no sugar, fresh milk. Delicious. |
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By (user no longer on site)
over a year ago
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"If it ain't been through a fruit bat's intestines, it isn't passing my lips
(Perhaps a Carte Noire first thing in the morning) "
Is it not a kind of South American jungle cat you're thinking of that shits out the kopi luwak(I think?) coffee beans.Think the cat's called a civet?
Last time I mentioned this here I was called a liar!
Apparently skint plebs like me can't have reasonably well off mates that get some expensive coffees as gifts lol
Another one was blue moon if memory serves? That was from Jamaica,but not nearly as pricey as the cat shit coffee! |
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By *G Lana OP TV/TS
over a year ago
Gosport |
"Yes I am guilty of this.
I'm currently hooked on a Brazillian blend prepared in an Areopress and then served with tiger nut milk. It is a deliciously rounded, smooth morning coffee.
Later in the day I will switch to cold extracted coffee served over ice.
How do the rest of you coffee addicts take yours?
Tiger nut milk? Is that tiger sperm?"
Strangely not. Perhaps a bit confusing as it is actually made from a root nodule of a type of grass (one of the sedges) not a nut at all. This is then blended with water and filtered. |
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Just a 3-in-1 for me - not classy but as long as it works.
Oldtown White COffee hazelnut my favourite. Quite difficult to get it in the UK. Always have to bring extra packets to give as souvenirs for friends in the UK. |
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