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By (user no longer on site)
over a year ago
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"Beef or Chicken?
(yes ive done this before but there's newbies.. besides some of you might have changed your minds  ) "
Home made Beefburgers with Home made Bread.  |
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By (user no longer on site) OP
over a year ago
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"Chicken.....
Burger?
Fuck the fuck off.
oh yeah.. gotta love a chicken burger.
So, to be clear, thats minced chicken shaped into a patty, yeah?"
nah i like a breast .. not talking mcdonalds here .. |
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By *imiUKMan
over a year ago
Hereford |
I clerly have never lived.
Never had a chicken burger and I have no idea what a falafel actually is (although I have heard of them).
I'm obviously missing out on important cultural experiences here |
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By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"I clerly have never lived.
Never had a chicken burger and I have no idea what a falafel actually is (although I have heard of them).
I'm obviously missing out on important cultural experiences here"
The term burger gets used for stuff in a bun now.
A chicken burger is generally a chicken breast in a bun.
A falafel is ground chickpeas deep fried.
Try a venison burger though - it's worth it.
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By *imiUKMan
over a year ago
Hereford |
"I clerly have never lived.
Never had a chicken burger and I have no idea what a falafel actually is (although I have heard of them).
I'm obviously missing out on important cultural experiences here
The term burger gets used for stuff in a bun now.
A chicken burger is generally a chicken breast in a bun.
A falafel is ground chickpeas deep fried.
Try a venison burger though - it's worth it.
"
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though. |
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By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"I clerly have never lived.
Never had a chicken burger and I have no idea what a falafel actually is (although I have heard of them).
I'm obviously missing out on important cultural experiences here
The term burger gets used for stuff in a bun now.
A chicken burger is generally a chicken breast in a bun.
A falafel is ground chickpeas deep fried.
Try a venison burger though - it's worth it.
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though. "
cook it, slice it steak thick, stick it in a bun and call it a burger. Or, have one at the next country show you go to.
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By *imiUKMan
over a year ago
Hereford |
"I clerly have never lived.
Never had a chicken burger and I have no idea what a falafel actually is (although I have heard of them).
I'm obviously missing out on important cultural experiences here
The term burger gets used for stuff in a bun now.
A chicken burger is generally a chicken breast in a bun.
A falafel is ground chickpeas deep fried.
Try a venison burger though - it's worth it.
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though.
cook it, slice it steak thick, stick it in a bun and call it a burger. Or, have one at the next country show you go to.
"
Venison loin is akin to fillet steak, I have been known to make the ultimate steak sandwich with it. Will that do? |
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By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though.
cook it, slice it steak thick, stick it in a bun and call it a burger. Or, have one at the next country show you go to.
Venison loin is akin to fillet steak, I have been known to make the ultimate steak sandwich with it. Will that do?"
I think I'd have to try it and see if you could get away with it.  |
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By *imiUKMan
over a year ago
Hereford |
"
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though.
cook it, slice it steak thick, stick it in a bun and call it a burger. Or, have one at the next country show you go to.
Venison loin is akin to fillet steak, I have been known to make the ultimate steak sandwich with it. Will that do?
I think I'd have to try it and see if you could get away with it. "
I was talking to a 'keeper not so long ago, I swapped him some lamb for some venison loin. Apparently, in butchers in London, it's £22/kg. I had 5 kilos.... |
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By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though.
cook it, slice it steak thick, stick it in a bun and call it a burger. Or, have one at the next country show you go to.
Venison loin is akin to fillet steak, I have been known to make the ultimate steak sandwich with it. Will that do?
I think I'd have to try it and see if you could get away with it.
I was talking to a 'keeper not so long ago, I swapped him some lamb for some venison loin. Apparently, in butchers in London, it's £22/kg. I had 5 kilos.... "
That sounds about right. The deer in London tend to be there for us to look at. |
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By (user no longer on site)
over a year ago
|
"
I get hold of deer every now and then, buggered if I'm going to take a leg/shoulder off the bone and run it through a mincer though.
cook it, slice it steak thick, stick it in a bun and call it a burger. Or, have one at the next country show you go to.
Venison loin is akin to fillet steak, I have been known to make the ultimate steak sandwich with it. Will that do?
I think I'd have to try it and see if you could get away with it.
I was talking to a 'keeper not so long ago, I swapped him some lamb for some venison loin. Apparently, in butchers in London, it's £22/kg. I had 5 kilos....
That sounds about right. The deer in London tend to be there for us to look at."
Price seems a bit dear to me |
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By *imiUKMan
over a year ago
Hereford |
"
That sounds about right. The deer in London tend to be there for us to look at.
I was on my walk today and saw a monkjack deer. "
They are nice - taste more like a big hare than regular venison tho' |
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By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"
That sounds about right. The deer in London tend to be there for us to look at.
I was on my walk today and saw a monkjack deer. "
They do look very sweet. They don't wander up to this end of the same walk.
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By (user no longer on site)
over a year ago
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Probably beef.
I cooked a pack of chicken breast burgers from a well known brand the other day and they were absolutely gross. Each one must have had 30-40% RDA of salt in them. |
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By (user no longer on site)
over a year ago
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"Veggie burger with guacamole and pico de gallo on top. 
 "
I make the best guacamole, too...I'm case you were wondering where you could get such a burger  |
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By (user no longer on site)
over a year ago
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"
That sounds about right. The deer in London tend to be there for us to look at.
I was on my walk today and saw a monkjack deer. "
Muntjac are a big problem. They destroy habitat that's essential for other wildlife, and because they breed all year and have no natural predators, their population is increasing and consequently the problem they cause. Maybe if muntjac venison was cut with beef fat it'd make a decent burger. #problemsolved |
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By (user no longer on site)
over a year ago
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Aberdeen Angus steak mince burger, medium rare, topped with bbq pulled pork and fresh salsa, Mary Rose sauce, rocket leaf, slice of buffalo tomato, caramelised red onions and gherkin slices in a toasted brioche bun! |
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