FabSwingers.com > Forums > The Lounge > Burgers

Burgers

Jump to: Newest in thread

By *atisfy jane OP Woman over a year ago

Torquay

I am not into cooking that much, but I do insist on making my own burgers when we have a BBQ, does anyone else do this?

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

No, but I do buy butchers burgers or the 'home made' equivalent in supermarkets rather than those grey frozen things.

I don't eat cheap processed meat - especially sausages.

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

I have made them before with Angus steak mince and they were the best I've ever had.

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

im not a massive fan of burgers but tend to buy the ones in the chilled meat section rather than the frozen birdseye ones

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

Yes, taste much better and you can add what ever spices you want. Hubby makes the best ones though every time

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

Sainsburys do I nice Aberdeen Angus burger too taste the difference. Very nice too x

Reply privately, Reply in forum +quote or View forums list

By *atisfy jane OP Woman over a year ago

Torquay

I brought a professional burger press a few years ago at an auction of a hotel that had gone bust....one of my best ever buys.

I mince up rump steak, with egg and just a little polenta....makes lovely burgers.

Reply privately, Reply in forum +quote or View forums list

By *atisfy jane OP Woman over a year ago

Torquay

I am doing my own kebabs here soon when my youngest has a garden party....my own home made burgers but sausages from my butcher.

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

"Sainsburys do I nice Aberdeen Angus burger too taste the difference. Very nice too x"

i get those too

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

"Sainsburys do I nice Aberdeen Angus burger too taste the difference. Very nice too x

i get those too

They are lovely. It will be barbie season soon x

Reply privately, Reply in forum +quote or View forums list

By *etillanteWoman over a year ago

I make, pork, chicken, lamb, beef

add different flavourings, herb, spices

delicious

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

"I make, pork, chicken, lamb, beef

add different flavourings, herb, spices

delicious"

Can I come for tea

Reply privately, Reply in forum +quote or View forums list

By *unky monkeyMan over a year ago

in the night garden

I love a good hamburger shot on the menu.

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

I always make my own burgers, and my dog will be the first in the queue and wait for his.

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

minced lamb and mint burgers.........nothing else comes near - fabulous !!

Reply privately, Reply in forum +quote or View forums list

By *icksfocusMan over a year ago

Pontefract

burgers from the butchers for me.Some very good butchers in wakefield

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

I prefer mine nicely spiced with ground cumin, corriander, chilli, ground black pepper, garlic, onion, parsley, Worcester and soya sauces etc...

Reply privately, Reply in forum +quote or View forums list

By *iamondsmiles.Woman over a year ago

little house on the praire

Have always made my own burgers. Extra lean mince and whatever i fancy in them. Sometimes just do something basic like chilli burgers or go abit more to town.

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

I use normal mince, so that the fat melts away during cooking, leaving the burgers nice and juicy when cooked.

Reply privately, Reply in forum +quote or View forums list

By *uckscouple2007Couple over a year ago

Bucks

"I am not into cooking that much, but I do insist on making my own burgers when we have a BBQ, does anyone else do this?

always do; dont need excuse for a BBQ lol

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

Always make my own burgers, bbq or not and now have friends ask me to make theirs when they have a barbie

Reply privately, Reply in forum +quote or View forums list

By (user no longer on site) over a year ago

The most I have made is 84 burgers for a party, along with the rest of the food, including marinades for the meat, side dishes, dips and salads.

I'll be holding a big BBQ for work in July, can't wait as I LOVE BBQ!

Reply privately, Reply in forum +quote or View forums list

» Add a new message to this topic