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Food & Drink with a double entendre
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By (user no longer on site)
over a year ago
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Aaaaaaand on.the menu tonight we have
A nice couple of breasts
A nice sponge mmmmmmmm moist and firm
Cock soup
Creamed tart
Jerk chicken
A good old fashioned spit roast
Something fishy covered in a hit white sauce
Slow cooked rabbit, there's nothing like sticking a rabbit somewhere warm and moist for a couple of hours
Cream filled chocolate log
A big rump
Turkey mm gobble gobble gobble
Welsh surf and turf, prawns in a golden coating and 2 lamb shanks, I like a bit if something fishy between a pair if legs
Nut stuffing
Black pudding/white pudding (its personal choice )
Seeded baps |
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