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Traditional British ....
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By (user no longer on site) OP
over a year ago
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....food! I didnt want to hijack the current Proud of being British thread so started this based on the fry up comment from one of the posters.
Whats your local delicacy or traditional recipe (include your version if you like)
Its stottie cakes here for me - once risen flat bread also known as 'yesty cyeks' with pease pudden and home cooked ham and pickled beetroot yummie!!!! |
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By (user no longer on site) OP
over a year ago
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"Well, if it's real traditional British food, it has to be based around the tikka misala, pilau rice, naan bread & poppadoms!"
mmm yes I love the curry traditions brought back from India. My grandad could cook a mean curry from what he learned when he was a soldier out there. |
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By (user no longer on site) OP
over a year ago
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"tikka masala and onion bhajis are both uk inventions.....yum"
ooh did you see the prog on that.. when Indian restaurants first opened in the uk and how they made them with good old Heinz tomato sauce!! A country wide tradition. whats your local one?? |
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By (user no longer on site)
over a year ago
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"fISH AND CHIPS and if good you cant beat it xxxx my fav thing to eat now and again xx yummmmmmm
you and your fish n chips lol" i know i am a cheep date if people take me out to dinner , lolol |
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By (user no longer on site)
over a year ago
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Not sure if its traditional british but home made steak and ale pie... the ale has to be London Pride tho cos others just don't taste as good. Very yummy even if I do say so myself |
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By (user no longer on site)
over a year ago
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"fISH AND CHIPS and if good you cant beat it xxxx my fav thing to eat now and again xx yummmmmmm" mmm got to agree there, haddock and chips, cooked in beef dripping,with scraps and mushy peas, living in Manchester as I do I really miss this, cant get a good chippie over here, they are all chinese chippies
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By (user no longer on site)
over a year ago
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"Used to love fish and chips wrapped in the old newspaper soaked in vinegar. Not been the same since." you can still get that here , lol xx ok white paper x
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By (user no longer on site)
over a year ago
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"Used to love fish and chips wrapped in the old newspaper soaked in vinegar. Not been the same since. you can still get that here , lol xx ok white paper x" it's not the same though, getting greasy news print all over your fingers though
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By *mumaWoman
over a year ago
Livingston |
"Used to love fish and chips wrapped in the old newspaper soaked in vinegar. Not been the same since. you can still get that here , lol xx ok white paper xit's not the same though, getting greasy news print all over your fingers though"
how many times you heathens. It's called a fish SUPPER!!!!!!!!! |
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By (user no longer on site)
over a year ago
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"Used to love fish and chips wrapped in the old newspaper soaked in vinegar. Not been the same since. you can still get that here , lol xx ok white paper xit's not the same though, getting greasy news print all over your fingers though
how many times you heathens. It's called a fish SUPPER!!!!!!!!! " only on the other side of the wall, and there was no need to shout, am going to sit in the corner now and cry coz Wendy shouted at me, boo hoo |
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By (user no longer on site)
over a year ago
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"Is that on the Walworth Road?
I Like Manze's because it is still so traditional with it's decor."
The south london ones are nearly all gone now. Peckham and walworth road the only old ones left. some newer ones but there's something missing. |
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By (user no longer on site)
over a year ago
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"why do people always say that carrots are good for your eyes when it is evident from rabbits that they are much better for ears?"
Or fertility goin by the rate the wee buggers breed ! |
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By (user no longer on site)
over a year ago
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"why do people always say that carrots are good for your eyes when it is evident from rabbits that they are much better for ears?
Or fertility goin by the rate the wee buggers breed !"
sssshhhhhhhhh (you'll cause a rush) |
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By (user no longer on site)
over a year ago
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"why do people always say that carrots are good for your eyes when it is evident from rabbits that they are much better for ears?
Or fertility goin by the rate the wee buggers breed !
sssshhhhhhhhh (you'll cause a rush)"
I'm thinking of goin into the carrot trade , lol |
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By (user no longer on site)
over a year ago
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"why do people always say that carrots are good for your eyes when it is evident from rabbits that they are much better for ears?
Yeah but....You ever seen a rabbit wearing glasses?"
Yep..A white one in Disney's Alice in Wonderland |
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"why do people always say that carrots are good for your eyes when it is evident from rabbits that they are much better for ears?
Yeah but....You ever seen a rabbit wearing glasses?
Yep..A white one in Disney's Alice in Wonderland "
True.....doh! |
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By *iewMan
over a year ago
Forum Mod Angus & Findhorn |
"square sausage on a roll with HP sauce served with a hangover and can of irn bru...
D'ye like Irn Bru from a can? Don't you find a metallic taste?"
but with real hangover....sink is usually full of dishes, plates, and dirty glasses from the night before..
so the can will suffice |
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By (user no longer on site) OP
over a year ago
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I should have attached a health warning to this thread... I think its given me a serious case of the munchies with a craving for most of the stuff you mentioned.
What is lardy cake please? and I thought that liquor was a really thin parsley sauce? You can keep the eels with the pie and mash though.
If there was a vote the scottish fayre sounds so delicious and tempting... |
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By *iewMan
over a year ago
Forum Mod Angus & Findhorn |
"Yep, grated cheese covered with gravy. Think Health and Safety stepped in so not served anymore but chippy round corner doing a roaring trade "
oh my goodness... I was thinking even with chips and you had them seperated and cheese on one side and gravy on the other and hope the 2 sides never met..
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By (user no longer on site) OP
over a year ago
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"Wiltshire Lardy cake,bun layered with lots of currants and lard,thick crispy sugar on top!!!!!,best eaten warm!!!"
Argh I dont like anything with dried fruit in it - that would be my food hell if I ever went on saturday kitchen. That and candied peel!!! Thank you for the reply though xxx |
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By (user no longer on site) OP
over a year ago
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"welsh rarebit of course!
oh! 'n welsh cakes..yum-yum!
Welsh lamb, especially in lamb stew, mmmmmm
mmmm neck is my fave for stew"
Lol at you drooling over the responses You are in food heaven there! |
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By (user no longer on site)
over a year ago
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"welsh rarebit of course!
oh! 'n welsh cakes..yum-yum!
Welsh lamb, especially in lamb stew, mmmmmm
mmmm neck is my fave for stew
Lol at you drooling over the responses You are in food heaven there!"
he he my thoughts exactly, was just gonna say this thread is delicious. |
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By (user no longer on site)
over a year ago
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If its Summer (remember that?) then a bbq with loads of salad.
In winter roast lamb or beef, rare, with lots of roasties which have to be crispy on the outside and fluffy on the inside, and homemade yorkies with lots of thick, luscoius gravy mmmmmmmm! |
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