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By (user no longer on site)
over a year ago
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Leg of lamb and all the trimmings - I always do a roast on the weekends my daughters aren't at their mum's.
We enjoy sitting at the table and conversing.
The dining table is a phone and tablet free zone |
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By (user no longer on site)
over a year ago
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Roast chicken,roast spuds,roast parsnips,broccoli, cauliflower cheese,sprouts,roast carrots,stuffing,and gravy,all cooked, plated up,washing up done..... Lol  |
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By (user no longer on site)
over a year ago
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It's just not Sunday without a roast.
I've got my beef cooking in red wine in the slow cooker....yummy I live for Sunday cooking (think I need to get out more) |
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By (user no longer on site)
over a year ago
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Haven't had one for a couple of weeks so pushing the boat out today as got extra family to feed.
Roast pork with crackling here, roast tatties and parsnips, leeks in a white sauce, carrots, red cabbage, swede, stuffing and apple sauce.
Followed by homemade chocolate palova, fresh cream,raspberries and passion fruit for dessert - which I'll just drool over everyone else eating!
Sarah  |
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By (user no longer on site)
over a year ago
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"Haven't had one for a couple of weeks so pushing the boat out today as got extra family to feed.
Roast pork with crackling here, roast tatties and parsnips, leeks in a white sauce, carrots, red cabbage, swede, stuffing and apple sauce.
Followed by homemade chocolate palova, fresh cream,raspberries and passion fruit for dessert - which I'll just drool over everyone else eating!
Sarah "
would love that dessert, if only  |
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