FabSwingers.com
 

FabSwingers.com > Forums > The Lounge > Sprouts , yummy or the work of the devil ?

Sprouts , yummy or the work of the devil ?

Jump to: Newest in thread

 

By (user no longer on site) OP     over a year ago

Good evening Fabbers , Friends and Forumites.

What a jolly day , the weather chaps promised heavy rain for North Wales. It was over cast but glorious . The one and only Pooch and I had three spiffing walks. It was warm to , warm enough for shirt sleeves.

I had to pop into my local town of Llandudno to do a wee bit of Christmas shopping. Also a mad dash to my local supermarket .

Heavens so many people just filling their trolleys with anything and every thing. I did do a little extra food shipping for my local foodbank. Its a wonderful thing a sad necessity in these days.

I digress as usual, nudged by pooch to get on with it.

While shopping I bought my weekly purchase of sprouts . I love the little green spiffing things. I roast or fry them with pancetta or chorizo. Yumski.

So our question to you this evening is

Do you like sprouts ?

Are they just for Christmas?

And how do you like yours ?

Taff and Pooch

Reply privately, Reply in forum +quote or View forums list

 

By *awandOrderCouple  over a year ago

SW London


"Good evening Fabbers , Friends and Forumites.

What a jolly day , the weather chaps promised heavy rain for North Wales. It was over cast but glorious . The one and only Pooch and I had three spiffing walks. It was warm to , warm enough for shirt sleeves.

I had to pop into my local town of Llandudno to do a wee bit of Christmas shopping. Also a mad dash to my local supermarket .

Heavens so many people just filling their trolleys with anything and every thing. I did do a little extra food shipping for my local foodbank. Its a wonderful thing a sad necessity in these days.

I digress as usual, nudged by pooch to get on with it.

While shopping I bought my weekly purchase of sprouts . I love the little green spiffing things. I roast or fry them with pancetta or chorizo. Yumski.

So our question to you this evening is

Do you like sprouts ?

Are they just for Christmas?

And how do you like yours ?

Taff and Pooch

"

I absolutely adore sprouts, just cooked and very green. If anyone disagrees with my opinion I will lambast you for putting a damper on my Christmas, how very dare you??

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

I love them, had them for tea tonight, lightly boiled ... yum

Reply privately, Reply in forum +quote or View forums list

 

By *izzy.Woman  over a year ago

Stoke area

Sprouts are for Christmas only. I bought frozen ones from Aldi. They come ready prepared and with bacon. Hope that makes them more palatable.

Happy sprout eating to you and the lovely Santa Paws. Xx

Reply privately, Reply in forum +quote or View forums list

 

By *angerousEyesMan  over a year ago

weston

They are gert lush, eat them all year around.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Only ever eat them fresh, frozen ones go soggy !

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

I think they are lovely but I can't have a plate full of them, last Christmas I cooked them mixed with pickled onions and chorizo went down a treat

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Behave. Sprouts are just wrong

Reply privately, Reply in forum +quote or View forums list

 

By *ittle_brat_evie!!Woman  over a year ago

evesham

i love sprouts, will eat them when i can how ever i do like mine cooked in overly salty water and slightly over cooked

soemone i know likes tinned sprouts (vomit)

Had sprout leaves the other day at a hotel christmas dinner...not the same!!

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Had my works Christmas dinner and I was on 2nd sitting .Think they were trying to get rid of them .

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"i love sprouts, will eat them when i can how ever i do like mine cooked in overly salty water and slightly over cooked

soemone i know likes tinned sprouts (vomit)

Had sprout leaves the other day at a hotel christmas dinner...not the same!!"

Ooh tinned sprouts .I had them in a hamper one year .Thought I'd try them I opened the Tin and neally pukked.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

The trick is in the colour. They should be bright green otherwise the taste is ruined. Don't overcook them folks

Reply privately, Reply in forum +quote or View forums list

 

By *apillonNoirWoman  over a year ago

There...

Love them. Shred them finely and stir fry with butter. Add chestnuts and thyme near the end of cooking. Divine

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

yummy love them good for the heart

tho they may make you f---t haha

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Sox is a sprout-lout.......

Love them love them love them

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"yummy love them good for the heart

tho they may make you f---t haha"

Chuckle ,, isn't that beans to lolxx

Reply privately, Reply in forum +quote or View forums list

 

By *mojeeCouple  over a year ago

Dunfermline

Love sprouts especially with bacon and pepper and a little bit of cream

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"Love sprouts especially with bacon and pepper and a little bit of cream "

Oh sounds delish

Great in a stir fry too

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"Love them. Shred them finely and stir fry with butter. Add chestnuts and thyme near the end of cooking. Divine "

Yumski

Reply privately, Reply in forum +quote or View forums list

 

By *unkmasterxMan  over a year ago

Oakham

I hated them as a child but love them now,bit of bacon ooh yeah

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Sprouts are lovely, they just need to be thoroughly washed, cooked until piping hot but still crunchy, and served with a good strong gravy

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"yummy love them good for the heart

tho they may make you f---t haha

Chuckle ,, isn't that beans to lolxx

"

yes it is and i love beans to lol x x

Reply privately, Reply in forum +quote or View forums list

 

By *awandOrderCouple  over a year ago

SW London


"Love sprouts especially with bacon and pepper and a little bit of cream

Oh sounds delish u

Great in a stir fry too "

I love them in a stir fry ... surely there's a sprout cookbook somewhere. we are going to be doing our food shopping and going to be getting extra helpings now

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"I think they are lovely but I can't have a plate full of them, last Christmas I cooked them mixed with pickled onions and chorizo went down a treat "

Ooooo,im coming to yours for christmas dinner then....love a bit of chorizo...

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

They are the devils dumplings. Nasty little fart balls.

Reply privately, Reply in forum +quote or View forums list

 

By *inky-MinxWoman  over a year ago

Grantham

for sure

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"I hated them as a child but love them now,bit of bacon ooh yeah "
there is truth in that the iron taste they have tastes yucky to young pallets .

So children dont like them

I adore them

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"I think they are lovely but I can't have a plate full of them, last Christmas I cooked them mixed with pickled onions and chorizo went down a treat

Ooooo,im coming to yours for christmas dinner then....love a bit of chorizo... "

Lol, I'll knock up a batch for you, I'm quite the cook you know!! and welcome to the forums x

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

They are like eating a budgies head.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"I think they are lovely but I can't have a plate full of them, last Christmas I cooked them mixed with pickled onions and chorizo went down a treat

Ooooo,im coming to yours for christmas dinner then....love a bit of chorizo...

Lol, I'll knock up a batch for you, I'm quite the cook you know!! and welcome to the forums x"

You can 'knock me up' a batch anytime my lil studdly...and thankyou for your welcome xx nice to be noticed xx

Reply privately, Reply in forum +quote or View forums list

 

By *AURA6969TV/TS  over a year ago

RUGBY

Love them cooked in water till just soft not nice if cooked too much

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Love them, but no mushy and not pimped up with other stuff.

Hot n fresh will do, and not the huge ones

Reply privately, Reply in forum +quote or View forums list

 

By *uby_xWoman  over a year ago

funky town

Ewwww not for me

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Yum.

Though crisp and not boiled to death.

Also partial to liver and onions.

Me,Mr.

Mrs isn't a fan of sprouts and certainly isn't a fan of the result of my enthusiasm especially when washed down with Guinness.

Don't know what's wrong with people.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

They're vile

Reply privately, Reply in forum +quote or View forums list

 

By *oward1978Man  over a year ago

Rotherham

I love 'em And they're most definitely not just for Christmas.

Reply privately, Reply in forum +quote or View forums list

 

By *icketysplitsWoman  over a year ago

Way over Yonder, that's where I'm bound

Yummy, yummy. I like the new flower sprouts too.

Reply privately, Reply in forum +quote or View forums list

 

By *inky-MinxWoman  over a year ago

Grantham


"and not the huge ones"

Cabbages?

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Love them

Although I promised my friend that I'm meeting tonight I wouldn't eat any at a christmas meal I went to last night ......for obvious post sprout reasons

Reply privately, Reply in forum +quote or View forums list

 

By *estmidscoupleCouple  over a year ago

West Midlands

Love them, but inadvertently ate 8 at a "lunch with your child" school dinner on Tues and the effect is appalling

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"Ewwww not for me "

Eat your sprouts and Santa may pop down your chimney x

Reply privately, Reply in forum +quote or View forums list

 

By *i1971Man  over a year ago

Cornwall

Love sprouts & as others have said, need to be firm rather than boiled to mush. The frozen ones do tend to be softer when cooked, so I prefer the fresh ones when you can get them.

Tried a couple of the River cottage recipes as well - creamed sprouts with bacon, and the sprout salad (yes, you can eat them raw)

Reply privately, Reply in forum +quote or View forums list

 

By *eavenNhellCouple  over a year ago

carrbrook stalybridge

dont over cook them the harsher they are cooked the more sulpher is released into them resulting in more sulpher gas after digestion

Reply privately, Reply in forum +quote or View forums list

 

By *mojeeCouple  over a year ago

Dunfermline


"dont over cook them the harsher they are cooked the more sulpher is released into them resulting in more sulpher gas after digestion "

Same as boiled eggs that's why you get that blue grey ring around the yolk if you over cook them

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"Good evening Fabbers , Friends and Forumites.

What a jolly day , the weather chaps promised heavy rain for North Wales. It was over cast but glorious . The one and only Pooch and I had three spiffing walks. It was warm to , warm enough for shirt sleeves.

I had to pop into my local town of Llandudno to do a wee bit of Christmas shopping. Also a mad dash to my local supermarket .

Heavens so many people just filling their trolleys with anything and every thing. I did do a little extra food shipping for my local foodbank. Its a wonderful thing a sad necessity in these days.

I digress as usual, nudged by pooch to get on with it.

While shopping I bought my weekly purchase of sprouts . I love the little green spiffing things. I roast or fry them with pancetta or chorizo. Yumski.

So our question to you this evening is

Do you like sprouts ?

Are they just for Christmas?

And how do you like yours ?

U

Taff and Pooch

I absolutely adore sprouts, just cooked and very green. If anyone disagrees with my opinion I will lambast you for putting a damper on my Christmas, how very dare you??"

I absolutely agree with your opinion love sprouts

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago

Ok chums try this , I will be on Christmas day

Sprouts cut in half , and fried in welsh rapeseed oil. Then ass pancetta, chorizo and truffle oil .

Heaven

Sprouts are for life not just Christmas

Reply privately, Reply in forum +quote or View forums list

 

By *oward1978Man  over a year ago

Rotherham


"Ok chums try this , I will be on Christmas day

Sprouts cut in half , and fried in welsh rapeseed oil. Then ass pancetta, chorizo and truffle oil .

Heaven

Sprouts are for life not just Christmas "

Ass pancetta?! I don't like the sound of that

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago

Giggle oh blimey well it is made from back bacon lol ha ha

Taff typo , add pancetta lol .

The ass pancetta is for another recipe in the kinky cook book lol

Reply privately, Reply in forum +quote or View forums list

 

By *umpleteazerWoman  over a year ago

Flintshire

Ych y fi

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Yuk yuk yuk - they are of the devil.... Green little balls of yuk.... That This part of the world go mad for at this time of year ...... It's like the story of the King with no Clothes.....be warned people these green baby cabbages are an abomination !!!!'

Give .... give me a few prawns and seafood for the Barbie at Christmas xxx

I'm pining/home sick

Mwah ....

Merry Xmas

X

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"Ych y fi "

Aww don't fear the sprout ,,cwtch the sprout

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"Yuk yuk yuk - they are of the devil.... Green little balls of yuk.... That This part of the world go mad for at this time of year ...... It's like the story of the King with no Clothes.....be warned people these green baby cabbages are an abomination !!!!'

Give .... give me a few prawns and seafood for the Barbie at Christmas xxx

I'm pining/home sick

Mwah ....

Merry Xmas

X

"

Awww my antipodean chum xx

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

love em - nice grated raw in salad salad - its very misunderstood is the sprout

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"Yuk yuk yuk - they are of the devil.... Green little balls of yuk.... That This part of the world go mad for at this time of year ...... It's like the story of the King with no Clothes.....be warned people these green baby cabbages are an abomination !!!!'

Give .... give me a few prawns and seafood for the Barbie at Christmas xxx

I'm pining/home sick

Mwah ....

Merry Xmas

X

Awww my antipodean chum xx"

Thank u .... I need soothing ... Mwah x

Reply privately, Reply in forum +quote or View forums list

  

By *istressZoeTV/TS  over a year ago

cheshire

Ridiculous thread x

Work of the devil x

Reply privately, Reply in forum +quote or View forums list

» Add a new message to this topic

0.0312

0