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What is your achilles heel for food
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By (user no longer on site)
over a year ago
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Anything that has nduja in it. It's a soft spicy italian salami and you can add it to a load of things to give a little kick to what you're cooking, it's especially good with chicken  |
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By *onnie55Man
over a year ago
Port Talbot |
"Anything that has nduja in it. It's a soft spicy italian salami and you can add it to a load of things to give a little kick to what you're cooking, it's especially good with chicken "
I'll try that, thanks! |
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By (user no longer on site)
over a year ago
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"Anything that has nduja in it. It's a soft spicy italian salami and you can add it to a load of things to give a little kick to what you're cooking, it's especially good with chicken
I'll try that, thanks!"
If you don't mind me making a suggestion, fry off some onions and red peppers with your chicken too for a great meal |
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By *rsIdiotWoman
over a year ago
Bedworth |
Pastry. Anything savoury made with pastry and served hot is my downfall, sausage rolls, pasties, quiches etc.
Or cheese, my current favourite is garlic and herb feta cubes.
Fortunately the cheese is slimming world friendly, but the pastry sadly isn't so willpower is required when walking by greggs |
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