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By (user no longer on site) OP
over a year ago
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Ok for some reason I am craving a ruby at the moment.
Going to a pukka restaurant and having a good old chicken tikka biryani and veggie samosa.
However this is pretty dull.
So any suggestions for something a little less obvious would be very welcome. |
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"Ok for some reason I am craving a ruby at the moment.
Going to a pukka restaurant and having a good old chicken tikka biryani and veggie samosa.
However this is pretty dull.
So any suggestions for something a little less obvious would be very welcome. "
I think a lot of fabsters maybe craving a Rubywoo.   |
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"Ok for some reason I am craving a ruby at the moment.
Going to a pukka restaurant and having a good old chicken tikka biryani and veggie samosa.
However this is pretty dull.
So any suggestions for something a little less obvious would be very welcome. "
have too many favourites to name....lost count over the years how many home made/take away curry dishes I love...  |
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By *igeiaWoman
over a year ago
Bristol |
My favourite at the moment is a chicken bhurta with a tarka dhal on side with a plain paratha and mushroom rice. Hence why I only indulge on special occasions. Oh, and for a decent starter you can't beat a masala dosa with coconut chutney and a sambar. |
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By (user no longer on site)
over a year ago
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"I don't like 'wet' foods so curry, is not normally on my radar.
I do enjoy a good tandoori mixed grill though 
You're a bit weird. I like you.  "
'Normal' is so last year |
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By *ty31Man
over a year ago
NW London |
Went to a Nepalese restaurant a few weeks ago- try some of their dishes; really good, quite peppery. Also the Tandoori mixed grill or Karahi Chicken usually comes out well in most places.
Had a Phaal (one up from a Vindaloo) once as a bet- just painful....
Otherwise a Thai place for a Jungle Curry if you like heat. |
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Well...Lamb Narga. Vindaloo hot or maybe phaal if I have been drinking.
Or a nice King Prawn Tawa.
Both with a keema, coriander and cheese table naan.
Also like a Dahl puri if in a veggie mood.
Never eat rice...no point. |
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No real flavour...it's only there to carry a sauce.
Pasta is the same. Just pty calories that add little but bulk to a meal.
Naans are much tastier and then comes the perfect carbs...chips.
Not with a ruby though.  |
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"Why is there no point in eating rice ?"
It must bloat him up, there are some terrific rice dishes which when spiced up and served in the appropiate manner will be an absolutely marvelous accompaniment to any meat dish  |
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I'm having one tonight.
I'm going to be fat forever! 
Before I knew I was allergic to coconut I loved kashmiri kormas, in fact just any korma with loads of fruit in it.