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White cheddar with pickled onion

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

I'm in love

I'm having an affair with Pilgrim's Choice wensleydale with apple though.

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By (user no longer on site) over a year ago

I'm currently in a relationship with Whole Earth 3-nut (Cashew, Almond and Peanut) Butter

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By (user no longer on site) over a year ago

Nice! I got some poppy & sesame crackers to have with m&s' version of pie d'angloys and some caramelised onion chutney.. Its gonna get naughty

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"I'm currently in a relationship with Whole Earth 3-nut (Cashew, Almond and Peanut) Butter

Oooh that sounds wonderful.

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By (user no longer on site) over a year ago

Finishing off the Manchego with some red pepper chutney and a cortado condensada

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

I also have some brie ripening. I like it ripe and soft.

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By (user no longer on site) over a year ago

I have a thing for the Cheshire Cheese Company's Tequila, Chilli and Lime Cheese at the moment. It gives me the 'orn

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By (user no longer on site) over a year ago

"I'm currently in a relationship with Whole Earth 3-nut (Cashew, Almond and Peanut) Butter

Oooh that sounds wonderful."

It sure does.

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"I have a thing for the Cheshire Cheese Company's Tequila, Chilli and Lime Cheese at the moment. It gives me the 'orn

I want to try their sticky toffee one.

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By (user no longer on site) over a year ago

Oooooo that reminds me! I still have a full Jar in the cupboard. Fork n Jar time

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By (user no longer on site) over a year ago

Cheese and chutney or cheese and pickle mmmmm! Which one errrrrrrr god noes both too nice!!!

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By *arry247Couple over a year ago

Wakefield

Mmmm the thought of cheese and apple (pie) takes me back to my childhhod.

Delicious

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By (user no longer on site) over a year ago

Edam with thistle is potent stuff. I am a man of simple tastes, applewood smoked cheddar is always a favourite

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By (user no longer on site) over a year ago

The first thing I thought was pickled onion monster munch and now I can't type any more as I'm too busy drooling..

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By *omaMan over a year ago

Glasgow

I'm taking a little time out from threesome with a real cracker and a gorgeous Danish Blue. , . Right, back to it!

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"The first thing I thought was pickled onion monster munch and now I can't type any more as I'm too busy drooling.."

This cheese is sooo much better than that.

Creamy and smooth with beautifully sharp, tangy, crunchy bits of pickled onion.

Wonderful!

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By *ce WingerMan over a year ago

P.O. Box DE1 0NQ

I have an unopened jar of Haywards pickled onions in the cupboard, will have to get ma ass down to Sainsbury's cheese counter tomorrow

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By *ittle Pocket PerveWoman over a year ago

Portsmouth

"I'm currently in a relationship with Whole Earth 3-nut (Cashew, Almond and Peanut) Butter

OMG.... They do them altogether... Drooling

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By *ittle_brat_evie!!Woman over a year ago

evesham

Damn my suspected lactose intolerance

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"Damn my suspected lactose intolerance

Sorry

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By *ittle_brat_evie!!Woman over a year ago

evesham

"Damn my suspected lactose intolerance

Sorry

It's ok....You didn't cause it

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By *isscheekychopsWoman over a year ago

The land of grey peas and bacon

I'm having an affair with a baby bel light

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By (user no longer on site) over a year ago

"I have an unopened jar of Haywards pickled onions in the cupboard,

need to keep them in the fridge for the crunch stops em going soggy

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"I'm having an affair with a baby bel light

I love peeling the mini ones but I'm not so fussed with the cheese itself. The cheddar one is ok.

I could happily sit and unzip the wax coats for ages though.

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By (user no longer on site) over a year ago

Mango Chutney n mini chedders

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By (user no longer on site) over a year ago

"I have an unopened jar of Haywards pickled onions in the cupboard,

need to keep them in the fridge for the crunch stops em going soggy

Sod that - open them and throw in a load of mustard seeds and peppercorns then put the lid back on for a month or so....

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By *ittle_brat_evie!!Woman over a year ago

evesham

"I'm having an affair with a baby bel light

I love peeling the mini ones but I'm not so fussed with the cheese itself. The cheddar one is ok.

I could happily sit and unzip the wax coats for ages though.

I like (used to

) the gouda ones. Wasn't too keen on the goats cheese ones though.

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By (user no longer on site) over a year ago

"I have a thing for the Cheshire Cheese Company's Tequila, Chilli and Lime Cheese at the moment. It gives me the 'orn

I want to try their sticky toffee one."

That's lovely too

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By (user no longer on site) over a year ago

"I have an unopened jar of Haywards pickled onions in the cupboard,

need to keep them in the fridge for the crunch stops em going soggy

Sod that - open them and throw in a load of mustard seeds and peppercorns then put the lid back on for a month or so...."

ahh chilli far better whole chilli couple of slashes on the skin two days lovely bite

)

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By (user no longer on site) over a year ago

"I'm having an affair with a baby bel light

Mmmm and melted with Cherry tomatoes, yummy x

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By (user no longer on site) over a year ago

Who likes kettle chips????....

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"I'm having an affair with a baby bel light

I love peeling the mini ones but I'm not so fussed with the cheese itself. The cheddar one is ok.

I could happily sit and unzip the wax coats for ages though.

I like (used to

) the gouda ones. Wasn't too keen on the goats cheese ones though. "

I've not seen either of those. I shall look out for them.

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By *ee Viante OP Woman over a year ago

Somewhere in North Norfolk

"I have a thing for the Cheshire Cheese Company's Tequila, Chilli and Lime Cheese at the moment. It gives me the 'orn

I want to try their sticky toffee one.

That's lovely too

I can see some internet shopping in my near future.

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By (user no longer on site) over a year ago

Anyone who loves Pickle Onions Knows it takes a while to get them cured

Heres a fast cook version

Take a few brown onions slice em , like you like to lay them on your food

half fil a jar with good sarsons brown vinegar

add pickling spices from any food store add a chilli just slice the skin dont chop it

seal in a jar two to three days in the fridge and just eat em .

top up as you eat moving the new to the bottom of the jar, youll never look back

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By *isscheekychopsWoman over a year ago

The land of grey peas and bacon

"I have a thing for the Cheshire Cheese Company's Tequila, Chilli and Lime Cheese at the moment. It gives me the 'orn

Sounds bloody disgusting

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By (user no longer on site) over a year ago

"I have a thing for the Cheshire Cheese Company's Tequila, Chilli and Lime Cheese at the moment. It gives me the 'orn

Sounds bloody disgusting

Tastes bloody fantastic

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By *riendly FiresCouple over a year ago

Beverley

Fresh uncut Danish with lashings of cream and herbs Philidelphia. I may even smear whats left all over my bronzed torso for afters. Mmmm

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