|
By (user no longer on site) OP
over a year ago
|
Who makes the best bread?
French?
Germans?
Vietnamese (they have a good reputation for baguettes better than those from France)
Any other suggestions? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *ezebelWoman
over a year ago
North of The Wall - youll need your vest |
"Also, why are we (British) so bad at bread? "
I dont think we are. I dont think you can beat some of the lovely artisan breads that you can get these days. Not forgetting we have crumpets and muffins etc. Im hungry now. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"Also, why are we (British) so bad at bread?
I dont think we are. I dont think you can beat some of the lovely artisan breads that you can get these days. Not forgetting we have crumpets and muffins etc. Im hungry now."
Britain is great at bread. Even the humble, mass processed, white sliced comes into its own as a bacon butty.
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"All bread is good, except nimble & slimcea
Oh and that german stuff that tastes weird "
There's something like 600 types of bread in Germany, what one are you talking about? Pumpernickel is horrible. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"Also, why are we (British) so bad at bread?
I dont think we are. I dont think you can beat some of the lovely artisan breads that you can get these days. Not forgetting we have crumpets and muffins etc. Im hungry now."
Yeah, that's true, but in other countries their standard everyday bread is much better than ours, it's not labeled as something special it's just bread. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *ezebelWoman
over a year ago
North of The Wall - youll need your vest |
"
Britain is great at bread. Even the humble, mass processed, white sliced comes into its own as a bacon butty.
"
Now I want toast and coffee at the Town Mill for breakfast tomorrow |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Also, why are we (British) so bad at bread?
We aren't. We do amazing bread - we also do some pretty shit bread. You can't beat British bread (the proper kind) and beer, I reckon." warburtons can be nice but
They have some wrapped up in paper soons
starts to go hard when opened the plastic
Bags are the best for sealing. |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic