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By (user no longer on site) OP
over a year ago
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Because my last rant was way too long for those with the attention spans of gnats, here's another one.
Barbeques. What a bunch of difficult to light, food undercooking, smelly, ash covering, food overcooking, finger singeing, pseudo manly domain cock snot. It's why we have ovens. 
And no, I can't just turn it off if it upsets me so much. And Its my personal choice to warm up salmonella for human consumption.
Rant as they say, over.
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By (user no longer on site)
over a year ago
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"
Barbeques. What a bunch of difficult to light, food undercooking, smelly, ash covering, food overcooking, finger singeing, pseudo manly domain cock snot. It's why we have ovens.
"
I never have any of these problems except for maybe the pseudo manly bit - I think I'm the man when I'm flaming some meet with a beer in on hand and a cold beer in the other. |
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By (user no longer on site)
over a year ago
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Jodie do you do anything other than make snidey comments and bitch at others?
My attention span is longer than that of a gnat, you posted a rant and i just agree'd with a poster who said that the rant was long
Your infamous for your 'rants' i get that i really do, but is there anything else or is that all you do? |
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"Jodie do you do anything other than make snidey comments and bitch at others?
My attention span is longer than that of a gnat, you posted a rant and i just agree'd with a poster who said that the rant was long
Your infamous for your 'rants' i get that i really do, but is there anything else or is that all you do? "
Ooh! |
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"Jodie do you do anything other than make snidey comments and bitch at others?
My attention span is longer than that of a gnat, you posted a rant and i just agree'd with a poster who said that the rant was long
Your infamous for your 'rants' i get that i really do, but is there anything else or is that all you do? "
Awesome haha
Also bbq is awesome. Have spent a very enjoyable afternoon at a festival of bbq and can assure you that every morsel was cooked to perfection, piping hot,and not a singed bit in sight.
Perhaps the OP should concentrate more on the cooking then the results wouldn't be so disastrous and she would be less angry? |
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By (user no longer on site) OP
over a year ago
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"Jodie do you do anything other than make snidey comments and bitch at others?
My attention span is longer than that of a gnat, you posted a rant and i just agree'd with a poster who said that the rant was long
Your infamous for your 'rants' i get that i really do, but is there anything else or is that all you do?
Awesome haha
Also bbq is awesome. Have spent a very enjoyable afternoon at a festival of bbq and can assure you that every morsel was cooked to perfection, piping hot,and not a singed bit in sight.
Perhaps the OP should concentrate more on the cooking then the results wouldn't be so disastrous and she would be less angry? "
Is that you telling me what to do? Because that's against my human rights that is. If I want burnt/undercooked food then who the hell are you to tell me otherwise. Do I come along and tell you how to cook your burgers? No, so I'd thank you to keep your cooking tips to yourself and make me some instead.
And yes, I often make non snidey comments and completely fail to have a go at anyone, but of course if you do right no one remembers etc.... If you check the green arrow I think you'll see. It's probably a 50/50 thing.
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By (user no longer on site)
over a year ago
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Are you MAD?! BBQ's are great!
Wish we had the weather over here for BBQ's every weekend! Perfect social event to invite friends, family and dine together. |
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By *inaTitzTV/TS
over a year ago
Titz Towers, North Notts |
I once saw a comedian who had spent 6 months in Australia and he was commenting on the differences between here and there. One he highlighted was that in Australia, BBQ's actually happen when you plan them. Here it is a group of people buying meat from Iceland, then spending all afternoon looking at the sky and taking the meat for a walk to the park and then back home again when it starts to rain....
Personally, I'm not a fan. I've got a decent kitchen with the Tefal George Formby grill of God. I'd much rather do my snap on that, than in a 50p tray on my back garden.  |
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By *iewMan
over a year ago
Forum Mod Angus & Findhorn |
I am not a fan of the food but even lesser of a fan of the lunatics with the small portable ones.
There are new picnic tables at my local beach, 3 out of 4 burnt by people placing them on the tables.. thick as shit |
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By (user no longer on site) OP
over a year ago
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"I am not a fan of the food but even lesser of a fan of the lunatics with the small portable ones.
There are new picnic tables at my local beach, 3 out of 4 burnt by people placing them on the tables.. thick as shit"
The sort of people who'd throw petrol on them to "pep them up a bit". |
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"Jodie do you do anything other than make snidey comments and bitch at others?
My attention span is longer than that of a gnat, you posted a rant and i just agree'd with a poster who said that the rant was long
Your infamous for your 'rants' i get that i really do, but is there anything else or is that all you do?
Awesome haha
Also bbq is awesome. Have spent a very enjoyable afternoon at a festival of bbq and can assure you that every morsel was cooked to perfection, piping hot,and not a singed bit in sight.
Perhaps the OP should concentrate more on the cooking then the results wouldn't be so disastrous and she would be less angry?
Is that you telling me what to do? Because that's against my human rights that is. If I want burnt/undercooked food then who the hell are you to tell me otherwise. Do I come along and tell you how to cook your burgers? No, so I'd thank you to keep your cooking tips to yourself and make me some instead.
And yes, I often make non snidey comments and completely fail to have a go at anyone, but of course if you do right no one remembers etc.... If you check the green arrow I think you'll see. It's probably a 50/50 thing.
"
Do you have chips at your bbq Jodie? |
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By (user no longer on site)
over a year ago
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Ive never invested in a BBQ except for the disposable ones.. i love the smell of food being cooked but with no way of controlling temperatures i just have a hunch id be a disaster at this type of cooking.
I prefer to cook stuff in an oven then add burnt bits with a BBQ just for effect. lol
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By (user no longer on site)
over a year ago
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"Jodie do you do anything other than make snidey comments and bitch at others?
My attention span is longer than that of a gnat, you posted a rant and i just agree'd with a poster who said that the rant was long
Your infamous for your 'rants' i get that i really do, but is there anything else or is that all you do?
Awesome haha
Also bbq is awesome. Have spent a very enjoyable afternoon at a festival of bbq and can assure you that every morsel was cooked to perfection, piping hot,and not a singed bit in sight.
Perhaps the OP should concentrate more on the cooking then the results wouldn't be so disastrous and she would be less angry?
Is that you telling me what to do? Because that's against my human rights that is. If I want burnt/undercooked food then who the hell are you to tell me otherwise. Do I come along and tell you how to cook your burgers? No, so I'd thank you to keep your cooking tips to yourself and make me some instead.
And yes, I often make non snidey comments and completely fail to have a go at anyone, but of course if you do right no one remembers etc.... If you check the green arrow I think you'll see. It's probably a 50/50 thing.
Do you have chips at your bbq Jodie? "
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The success to well cooked BBQ food is to ensure that the charcoal has turned white before putting any food on it...that will ensure that the food is cooked evenly without it burning and being raw in the middle...  |
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By (user no longer on site)
over a year ago
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OP you aren't doing it right if thats how your food is x
Get self light BBQ coal
Or just get a gas one
Chicken thigh fillets cubed marinade in Paul newham BBQ sauce x chipolates
Delicious x
Finish off with banana in sugar whiskey n mixed spice
Add cream x
Don't forget the sangria or magners
Fuck I enjoyed that BBQ last night x  |
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By (user no longer on site)
over a year ago
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"The success to well cooked BBQ food is to ensure that the charcoal has turned white before putting any food on it...that will ensure that the food is cooked evenly without it burning and being raw in the middle... "
i thought white meant it was useless and no good lol.. learn something new everyday
all the BBQs ive had or eaten from have been cooked by men, enjoyed just doing salad prep and making drinks for everyone. |
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By (user no longer on site)
over a year ago
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"I am not a fan of the food but even lesser of a fan of the lunatics with the small portable ones.
There are new picnic tables at my local beach, 3 out of 4 burnt by people placing them on the tables.. thick as shit"
I put the BBQ on the car bonnet. |
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"Aluminum foil it's your friend xx and asbestos fingers . Sausages should only be coloured on the bbq cooked in foil elsewhere. Seared beef flesh is best on bbq "
If it's not cooked over coals it's not a bbq!!!! |
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"Aluminum foil it's your friend xx and asbestos fingers . Sausages should only be coloured on the bbq cooked in foil elsewhere. Seared beef flesh is best on bbq
Bit meat minded for a taoist .. ?"
A taoist should be concerned about the food they eat x that's the philosophy. Knowledge about food improves with time x I have a balanced diet which involves a small amount of red meat ,personally I don't eat sausage unless I make them xx I did not eat red meat for about 7 years but after reading and listening to my body I do supliment on occasion and when I do I can tell you bbq is good .I also drink milk which our eastern friends warn against . Better I say I understand taoist philosophy than follow a set doctrine x which of course if one understands zen one discovers ones own way and Not follow a path well trodden that's why zen is cryptic xx asparagus and baby corn drizzled with olive oil seared mmmm x |
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"Aluminum foil it's your friend xx and asbestos fingers . Sausages should only be coloured on the bbq cooked in foil elsewhere. Seared beef flesh is best on bbq
If it's not cooked over coals it's not a bbq!!!!"
The foil is used between the coals to cook then finished directly |
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"Aluminum foil it's your friend xx and asbestos fingers . Sausages should only be coloured on the bbq cooked in foil elsewhere. Seared beef flesh is best on bbq
Bit meat minded for a taoist .. ?
A taoist should be concerned about the food they eat x that's the philosophy. Knowledge about food improves with time x I have a balanced diet which involves a small amount of red meat ,personally I don't eat sausage unless I make them xx I did not eat red meat for about 7 years but after reading and listening to my body I do supliment on occasion and when I do I can tell you bbq is good .I also drink milk which our eastern friends warn against . Better I say I understand taoist philosophy than follow a set doctrine x which of course if one understands zen one discovers ones own way and Not follow a path well trodden that's why zen is cryptic xx asparagus and baby corn drizzled with olive oil seared mmmm x "
How many olives died in the making of that oil ? |
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