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By (user no longer on site) OP
over a year ago
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Okay, I remember doing these little threads every week when I was here last. Why the hell not!
Been slow roasting a golden mustard marinated fillet of pork loin rolled in dried garlic, onion, cheyenne pepper and brown sugar, which will be sliced later and thrown on top of stir fried egg noodles and spring onions and mushrooms.
Enjoy your tinned spaghetti on toast heeheeheee |
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By (user no longer on site)
over a year ago
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Mash, shredded beef, cabbage, spices all fried up, some cheesy cauliflower on the side with Lemon Meringue for 2 & choc fudge cake for 2.
Basically what's left from the weekend. Tuesday mash-up. |
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By (user no longer on site)
over a year ago
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I am making Kerala king prawn and coconut curry.
Really quick prawn curry and a perfect blend of spicy, fresh and creamy coconut . And it takes minutes to make. And home made nan bread and rice.
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By (user no longer on site)
over a year ago
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"Mash, shredded beef, cabbage, spices all fried up, some cheesy cauliflower on the side with Lemon Meringue for 2 & choc fudge cake for 2.
Basically what's left from the weekend. Tuesday mash-up."
How many are you feeding ? |
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By (user no longer on site)
over a year ago
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Beef style quorn fillets sliced into a mixed salad of curley kale and spinach, with new pots and sugar snaps all served cold with a squirt of lemon ontop |
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By (user no longer on site)
over a year ago
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"FYI has everyone heard that I'm leaving the site. More info here:
http://www.fabswingers.com/forum/lounge/67929
and here:
http://www.fabswingers.com/forum/lounge/69213"
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By (user no longer on site)
over a year ago
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I've spent the day cooking a lovely French casserole that I (mr) won't be able to enjoy cos I'm off to work shortly. Mrs naughty's in for a tasty treat when she gets home from the gym later. |
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Just had a chicken pie roast tatties and parsnips..he off to germany at 6.. so early meal.
Probably the last cooked one I will have for 20 days lol im lazy dont like to cook.
beans on toast next few days .. |
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By (user no longer on site)
over a year ago
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"Well its a toss up of either beef curtains or pork sword, but I could be persuaded by a beef bayonet.
Hahahaha no warm apple pie for afters?"
More of a savoury kind of, so maybe a jar of chopped liver for starters.
But may I could sink my teeth in muff in. |
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I was going to have salmon and sweet potato fish cakes.
But then I really fancied red meat, so I'm having organic fillet beef with sweet potato. Probably served with chilli fried mushrooms and onions and some squash. |
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By (user no longer on site) OP
over a year ago
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"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous"
I misread that at first and asked myself:
Marinated in HARIBO??? |
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By (user no longer on site)
over a year ago
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Porridge oats with chopped bananas and a protein shake. Getting myself ready for a good leg workout at the gym.
..bring it on!
And then when i come back, diced chicken breast with mixed veg and another protein shake mmmmmmm
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By (user no longer on site) OP
over a year ago
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"Porridge oats with chopped bananas and a protein shake. Getting myself ready for a good leg workout at the gym.
..bring it on!
And then when i come back, diced chicken breast with mixed veg and another protein shake mmmmmmm
"
Great strategy!
When I get into the swing of things, I tend to separate my food groups into different meals and end with a perfectly done piece of meat in the evening! |
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By (user no longer on site)
over a year ago
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Just had tempura prawns with sweet chilli dip and coleslaw starter.
Then had woodland mushroom rissoto with grilled salmon steak as main.
And a pint of Carling to wash it down.
Back in my room now waiting for the football coverage to start on the radio |
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By *aceytopWoman
over a year ago
from a town near you |
"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous
I misread that at first and asked myself:
Marinated in HARIBO???" haha,just packed a load of haribo off to my youngest in Afghanistan,the british army marches on haribo |
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"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous
I misread that at first and asked myself:
Marinated in HARIBO???haha,just packed a load of haribo off to my youngest in Afghanistan,the british army marches on haribo"
They sure do |
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By (user no longer on site) OP
over a year ago
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"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous
I misread that at first and asked myself:
Marinated in HARIBO???haha,just packed a load of haribo off to my youngest in Afghanistan,the british army marches on haribo"
LOL I bet! Fuckin hard to find a tuck shop in that sandbox |
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