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By (user no longer on site)
over a year ago
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Thick, White and with Butter
Some times i let the toast cool so the butter doesnt melt and other times it has to be piping hot so the butter soaks through.. |
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By (user no longer on site)
over a year ago
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White or brown no preference plenty of butter and lovely smoked bacon..mmmmm.
One better tho would be toasted cinnamon bagels with jam and butter.......... |
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By (user no longer on site)
over a year ago
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Only ever have toast with marmalade when I need a sugar boost, the bread is whatever is int cupboard! (although I do love seedy or malty bread the most!) |
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