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By (user no longer on site)
over a year ago
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"Cooking Salmon fillet in ginger and chilly tonight, with new potts an fine green beans serving at 8 as J will be late home if you fancy it. "
Sounds like a similar idea  |
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By (user no longer on site)
over a year ago
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"Anything good for dinner canny decide what to cook..be nice to be taken out and wined and dined...so whose inviting me round then???  "
What would you like? |
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By (user no longer on site)
over a year ago
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"Love salmon but had it tues and Wednesday..enjoy "
thin sliced steak in Rocket and Balsamic tomorrow VERY tasty if you are looking for something a little meatier  |
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By (user no longer on site)
over a year ago
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currently making sea bass with a white wine sauce and salad drizzled in an apple balsamic vinegar with truffle chips as a side dish dusted with parmesan cheese |
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By (user no longer on site) OP
over a year ago
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"currently making sea bass with a white wine sauce and salad drizzled in an apple balsamic vinegar with truffle chips as a side dish dusted with parmesan cheese "
Mmmmm sounds delishhhhhhhhh |
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By (user no longer on site)
over a year ago
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"Anything good for dinner canny decide what to cook..be nice to be taken out and wined and dined...so whose inviting me round then??? "
Your welcome to come here.
Prerequisites:
Must like Alsations (that sometimes bite)
You dont mind driving from yorkshire to here.
You like Pasta cos thats whats cooking.
Must bring boobage.
So you know....
Your welcome trololol
Ben |
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By (user no longer on site) OP
over a year ago
|
"Anything good for dinner canny decide what to cook..be nice to be taken out and wined and dined...so whose inviting me round then???
Your welcome to come here.
Prerequisites:
Must like Alsations (that sometimes bite)
You dont mind driving from yorkshire to here.
You like Pasta cos thats whats cooking.
Must bring boobage.
So you know....
Your welcome trololol
Ben"
was all good apart from me travelling......goes back to drawing board  |
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