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omelletes

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By (user no longer on site) OP     over a year ago

what do you put in yours,

a little dash of olive oil,panchetta chorizo,onions and then mature cheddar in the middle.gonna make one now

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By *emmefataleWoman  over a year ago

dirtybigbadsgirlville

Whatever i feel is suitable and I have in the fridge....

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By (user no longer on site)  over a year ago

Im a kinds - whatever is in the fridge too

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By *rightonsteveMan  over a year ago

Brighton - even Hove!

cheese and mushroom

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By *r and mrs sanddancerCouple  over a year ago

BOLDON COLLIERY

i'll be over in 5mins

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By *r and mrs sanddancerCouple  over a year ago

BOLDON COLLIERY

[Removed by poster at 09/05/13 21:31:15]

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By (user no longer on site)  over a year ago

Grated mature cheddar, mushrooms, ham and spring onions.

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By (user no longer on site)  over a year ago

bit of milk, cheese, ham, diced chicken and salt and black pepper!

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By *iamondsmiles.Woman  over a year ago

little house on the praire

Well i dont eat eggs but every so often i do fancy an omelette, in fact its usually my choice of lunch when we go out. I tend to have cheese and ham in mine but the salmon ones at cafe rouge are really nice

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By (user no longer on site) OP     over a year ago


"i'll be over in 5mins "
see ya soon hunny lol

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By (user no longer on site)  over a year ago

Had a lovely one on Monday. Mushrooms, Welsh Cheddar and..... saucisse do Montbeliard.... no less!!!

Scrummy!!!!

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By *uriouskinky2Couple  over a year ago

wrexham

Google Portuguese Breakfast for the ultimate omelette.

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By * Jay69Man  over a year ago

Bridgwater - Somerset

Spanish ommlette tapas type - eaten cold good party/picnic food.

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By (user no longer on site)  over a year ago


"Google Portuguese Breakfast for the ultimate omelette.

"

Whats in that then ?

A strong coffee and a custard tart or slice of cake ?

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By (user no longer on site)  over a year ago


"what do you put in yours,

a little dash of olive oil,panchetta chorizo,onions and then mature cheddar in the middle.gonna make one now "

Im coming to yours...that sounds lush

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By (user no longer on site)  over a year ago

Fresh Chervil, Tarragon and Chives.

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By (user no longer on site)  over a year ago

Love omelettes.... Mmmmm. Smoked salmon, red onion, cherry tomatoes and nettle cheese!

Yum!!

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By *atisfy janeWoman  over a year ago

Torquay

Three large eggs mixed and lightly fried on one side in olive oil and butter, throw in some chopped smoked salmon and fold in half.

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By (user no longer on site)  over a year ago


"Had a lovely one on Monday. Mushrooms, Welsh Cheddar and..... saucisse do Montbeliard.... no less!!!

Scrummy!!!! "

Cooked by your lovely lady

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By (user no longer on site)  over a year ago


"Spanish ommlette tapas type - eaten cold good party/picnic food."

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