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By *obert_1 OP Man 12 weeks ago
somewhere |
I lnow it is now lunchtime but out of curiosity whats your breakfast order from the below, feel free to add anything you'd prefer or that I haven't listed.
Eggs: fried, poached or scrambled
Sausage: link or square
Black pudding
Fried bread
French toast (eggy bread)
Beans
Mushrooms
Tattie scone
Hash browns
Toast brown/white bread
Tea/coffee
For me it is fried egg, square slice, mushrooms, a small amount of beans, black pudding, French toast, tattie scone with a side of brown bread toast washed down with a mug of tea. |
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Hope you have a big plate for me.
3 Bacon
3 sausage (2 link, 1 sqaure)
A bit of re-fried haggis leftovers (if available)
Stornoway black pudding
Mushrooms (well fried in garlic butter)
2 Poached eggs
Bubble and Squeak (from last nights veg)
Some fried spinach
Plenty of baked beans (not a silly tiny pot)
Tatty scones (buttered)
And a side of soda farls
Also a strong cup of tea, an apple juice, a glass of milk, some HP or Chef brown sauce and some black pepper.
(Oh and on no account any tomatoes)
Mr |
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By (user no longer on site) 12 weeks ago
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Sausages (2, chunky buggers)
Bacon (3, back, unsmoked)
Fried eggs (2, wobbly yokes)
Fried mushrooms (not breaded, any size)
Fried tomato (1, halved)
Baked beans (Branston's, decent amount, on the plate)
White toast (diagonal cut, fried or buttered)
Mug of tea (Yorkshire)
Quite simple, but I can't be doing with all the puddings and whatnot. |
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My ideal breakfast which I only eat on holiday and when we stay in hotels is as follows.
Hot coffee with hot milk on the side and plenty of it.
Toast with butter and bitter, chunky marmalade.
Bacon, grilled tomatoes, butter fried mushrooms and possibly a decent sausage.
Small pain au choc, croissants and apricot pastries
Greek yogurt with honey and walnuts
Fresh fruit.
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I'd have crispy unsmoked back bacon 
