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By *nnCeeWoman 16 weeks ago
East of Eden, West of Hell |
Mmmmm... tooooassstttt.... (full Homer Simpson mode activated)
I used to eat so much toast, normally with a shed load of butter, or Lurpak (usually the Aldi version), sometimes with Marmite (well, supermarket Yeast Extract, as I prefer it) or sometimes with jam or Nutella.
These days, if I have any bread in the house, it's a smallish slice, more than likely without butter or spread, but peanut butter, banana and, if I have any, fresh raspberries.
I used to think I loved the taste of bread/toast and butter, but actually, I've realised it was a conditioned opinion. It's nice, don't get me wrong, but not the be-all and end-all I used to imagine.
But in my head I do sometimes miss it |
so get it from other local beekeepers 
